Culinary Team Member

About us Job description Company Description Smokeys Pub n' Grill is an award-winning craft smokehouse specializing in Memphis-style BBQ, comfort food and catering services. We boast a massive menu featuring craft beers, whiskeys, and craft cocktails, all designed to provide the ultimate customer experience. We are committed to delivering exceptional food and beverages, creating memorable dining experiences for our guests. Role Description We have a part-time and full-time on-site role for a Line Cook located in East Bethel, MN. The Line Cook will be responsible for preparing and cooking all menu items according to Smokey's recipes and standards. Daily tasks include maintaining a clean and organized kitchen, ensuring food safety and sanitation standards, and working collaboratively with the kitchen team to deliver high-quality meals. The Line Cook will also assist in inventory management and maintaining equipment in good working condition. This position has the potential to grow into full time. Must be avaiable weekends & evenings. Qualifications Cooking and food preparation skills in a commercial restuarant setting Knowledge of food safety and sanitation standards Ability to work in a high-pressure, fast-paced environment Strong teamwork and communication skills Experience in a similar restaurant or catering environment is a plus Ability to stand for long periods and lift heavy items High school diploma or equivalent preferred

Job Types:

Part-time Pay:

$17.00

• $20.

00 per hour (based on experience)

Job Type:

Part-time Pay:

$17.00

• $20.

00 per year

Benefits:

Employee discount Flexible schedule

Work Location:

In person Culinary Team Member 552 Lincoln Drive NE, East Bethel, MN 55092 $17

• $20 a year
• Part-time $17
• $20 a year
• Part-time About us Job description Company Description Smokeys Pub n' Grill is an award-winning craft smokehouse specializing in Memphis-style BBQ, comfort food and catering services.

We boast a massive menu featuring craft beers, whiskeys, and craft cocktails, all designed to provide the ultimate customer experience. We are committed to delivering exceptional food and beverages, creating memorable dining experiences for our guests. Role Description We have a part-time and full-time on-site role for a Line Cook located in East Bethel, MN. The Line Cook will be responsible for preparing and cooking all menu items according to Smokey's recipes and standards. Daily tasks include maintaining a clean and organized kitchen, ensuring food safety and sanitation standards, and working collaboratively with the kitchen team to deliver high-quality meals. The Line Cook will also assist in inventory management and maintaining equipment in good working condition. This position has the potential to grow into full time. Must be avaiable weekends & evenings. Qualifications Cooking and food preparation skills in a commercial restuarant setting Knowledge of food safety and sanitation standards Ability to work in a high-pressure, fast-paced environment Strong teamwork and communication skills Experience in a similar restaurant or catering environment is a plus Ability to stand for long periods and lift heavy items High school diploma or equivalent preferred

Job Types:

Part-time Pay:

$17.00

• $20.

00 per hour (based on experience)

Job Type:

Part-time Pay:

$17.00

• $20.

00 per year

Benefits:

Employee discount Flexible schedule

Work Location:

In person