Deli Prepared Foods Manager

Description

WE'RE LOOKING FOR THE COOLEST HUMANS IN TOWN!

Come join a team that: Focuses on teamwork Supports a collaborative environment Puts curiosity and great ideas, first Is dedicated to providing an exceptional guest experience Builds community relationships Loves food and cooking Has fun while working hard!

Position Overview :

The Deli/Prepared Foods Manager is the service leader the Cafe departments (BOH, FOH, Bakeshop, Bread and Cheese) and is a key operational role responsible for successful execution of product quality and production throughout our cafe, barista, cheese, bread and bakery departments. The Deli/Prepared Foods Manager sets a positive tone for the team, creating a smooth and seamless operation of the department. This role focuses on financial success, operational efficiency, hospitality, maintenance of all equipment and facilities, product taste and quality, people management, and food safety. When Excellence is achieved, the results will look like this: The Deli Prepared Foods Manager is a dynamic, energetic leader who sets the standard for both culinary excellence and guest service. They have a deep passion for fresh, healthy food, ensuring that every dish prepared meets the highest standards of taste, quality, and nutritional value. With a keen eye for detail, they ensure that the deli displays are not just well-stocked but artfully arranged, showcasing seasonal ingredients and new menu items in an inviting and enticing way. They make certain the BOH, Bakeshop, and FOH areas are kept organized and well-stocked, maintaining inventory levels and ordering supplies with precision, always keeping food safety standards in mind.