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MF
Menchie's Frozen Yogurt
Fruit Bouquet Builder and Chocolate Artist
Entry-Level JobVerifiedNo experience needed
Career Insights for Floral Designer
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Based on Michigan data
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What they do
A Floral Designer works with flowers and greens to create displays and arrangements. Creates single arrangements or displays for larger events such as weddings, funerals or banquets; creates and maintains flower displays in hotels or offices. May grow flowers or order from wholesale suppliers.
$38,495 / year median in Michigan
+1% projected growth
Job Description
Job Summary Join our vibrant team as a Fruit Bouquet Builder and Chocolate Artist, where creativity meets culinary craftsmanship! In this dynamic role, you will craft stunning fruit bouquets and delectable chocolate art pieces that delight the senses and elevate special occasions. Your passion for food presentation, attention to detail, and artistic flair will transform fresh fruits and chocolates into edible masterpieces that wow our customers. This paid position offers an exciting opportunity to showcase your culinary talents while working in a lively, supportive environment dedicated to quality and innovation. Responsibilities Skillfully assemble fruit bouquets by selecting, slicing, and arranging fresh fruits into visually appealing designs that meet customer specifications. Create intricate chocolate art pieces, including sculptures, garnishes, and decorative accents that enhance the overall presentation of desserts and gift items. Handle food preparation tasks with precision, ensuring all ingredients are fresh, properly stored, and prepared in accordance with food safety standards. Maintain cleanliness and organization of the work area, including proper food handling practices to uphold hygiene regulations. Assist with meal preparation and food service activities as needed during busy periods or special events. Collaborate with team members to ensure timely completion of orders while maintaining high-quality standards. Follow all safety protocols related to food handling, knife skills, and kitchen operations to ensure a safe working environment. Experience Previous experience in culinary arts, food preparation, or a related food industry role is preferred. Demonstrated skill in cooking, knife handling, and meal assembly is highly desirable. Experience working in a restaurant or catering environment will be considered an asset. Knowledge of food safety regulations and proper food handling procedures is essential. Familiarity with kitchen equipment and tools used for fruit carving or chocolate work is a plus. Strong attention to detail, creativity, and the ability to work efficiently under pressure are key qualities for success in this role. Embark on a flavorful journey where your artistic talents turn everyday ingredients into extraordinary edible art! We value passionate individuals eager to bring joy through innovative food presentation while maintaining the highest standards of safety and quality.