Dietary Aide
Job
Stonebridge of Gurnee
Gurnee, IL (In Person)
$31,200 Salary, Part-Time
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Job Description
Dietary Aide Gurnee, IL 60031 From $15 an hour - Part-time From $15 an hour - Part-time We are currently looking for Dietary Aides for weekend shifts.
TITLE:
Dietary AssistantPOSITION SUMMARY
Dietary Assistants are responsible for assisting the Dietary Director/Chef in maintaining sanitary kitchen areas and in serving meals and busing tables in the dining areas. Dietary Assistants have the potential to be in contact with residents, families and guests, this position requires tact, sensitivity and professionalism.ACCOUNTABLE TO
Dietary Services DirectorCOMMITMENT TO OUR MISSION
We provide a place of safety and security where everyone is treated with love, compassion & dignity.ESSENTIAL RESPONSIBILITIES
1. Serve meals for residents, families and guests 2. Maintain a sanitary and attractive kitchen and dining room environment 3. Provide excellent customer service to our residents and their guests: Take food orders and serve food according to approved procedures; as needed, collect guest meal tickets and punch employee meal cards 4. Set up work and serving areas; assure that dining room and carts are properly stocked with food, beverages and supplies for breakfast, lunch and dinner services as appropriate; ensure resident snacks are always adequately stocked 5. Clean dining room tables, chairs and floors and other surfaces between meals and as needed 6. Perform a variety of food service tasks throughout shift as time permits - replace soiled table linens, clean and fill condiment containers, insert weekly menus into menu covers, etc. 7. Store unused food items according to approved health and sanitation standards; receive, store and rotate frozen foods as assigned 8. Perform other duties as assigned.CORE COMPETENCIES
Strong customer service mentality Adaptability Team player Trustworthy & reliable Effective communication skills High moral and work ethics High-energy, positive attitude Ability to work well under pressure Knowledge of proper methods of storing equipment, materials and supplies as well as sanitation and safety practices related to cooking and serving foodJob Type:
Part-time Pay:
From $15.00 per hourBenefits:
401(k) Health insurance Paid time off Vision insuranceWork Location:
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