Dietician - Nutrition

Dietician

• Nutrition As a Dietitian, you are an expert in the science of nutrition.

Dietitian job duties include creating menu plans, overseeing the preparation of food, and educating patients, particularly in relation to their specific plan of care.

Basic professional requirements include:

• 1-2 years recent experience in the job's primary area of care
• Active license or appropriate accreditation in one of the 50 US states
• Additional requirements & certifications as may be requested by the specificfacility/unit
• An enthusiastic, adventurous spirit with a desire to help Travelers work for a limited amount of time at a particular location, providing patient care and support before moving on to their next exciting adventure.

Travel healthcare professionals are experienced caregivers who adapt quickly to change and enjoy learning new things. Take your skills on the road and explore somewhere new—all while earning a great living!