Dishwasher

Job Overview Join our dynamic team as a Dishwasher and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of all kitchenware, dishes, and utensils, creating a smooth flow for food preparation and service. Your enthusiasm and attention to detail will help maintain a hygienic environment that supports our culinary team's success. This paid position offers a fantastic opportunity to gain valuable hospitality, food handling, and kitchen experience in a fast-paced setting. Responsibilities Efficiently wash, rinse, and sanitize dishes, pots, pans, utensils, and kitchen equipment to meet health standards. Maintain cleanliness of dishwashing stations, ensuring all areas are organized and well-stocked. Assist with basic food preparation tasks such as chopping vegetables or assembling ingredients when needed. Follow proper food handling procedures to ensure safety and hygiene compliance at all times. Collaborate with kitchen staff to manage dish flow during busy service periods, ensuring timely turnaround of clean items. Uphold high standards of cleanliness by regularly cleaning floors, sinks, and work surfaces in the dish area. Skills Strong understanding of food service operations with experience in restaurant or hotel environments preferred. Knowledge of food handling safety protocols and sanitation standards. Ability to perform physical tasks such as standing for extended periods, lifting heavy loads, and bending frequently. Experience with bussing tables or assisting in food preparation is a plus. Familiarity with banquet or catering settings enhances your ability to support large-scale events. Excellent teamwork skills with a positive attitude toward supporting culinary staff and servers. Basic culinary knowledge including cooking techniques or kitchen experience is advantageous for broader responsibilities. Join us to be part of a lively hospitality environment where your dedication keeps our kitchens running smoothly! Your role as a Dishwasher is essential in maintaining the high standards our guests expect while providing you with valuable skills in food service and hospitality operations.

Pay:

$20.00 per hour

Work Location:

In person Dishwasher 53 Narragansett Avenue, Jamestown, RI 02835 $20 an hour - Seasonal $20 an hour - Seasonal Job Overview Join our dynamic team as a Dishwasher and become a vital part of delivering exceptional dining experiences! In this energetic role, you will ensure the cleanliness and organization of all kitchenware, dishes, and utensils, creating a smooth flow for food preparation and service. Your enthusiasm and attention to detail will help maintain a hygienic environment that supports our culinary team's success. This paid position offers a fantastic opportunity to gain valuable hospitality, food handling, and kitchen experience in a fast-paced setting. Responsibilities Efficiently wash, rinse, and sanitize dishes, pots, pans, utensils, and kitchen equipment to meet health standards. Maintain cleanliness of dishwashing stations, ensuring all areas are organized and well-stocked. Assist with basic food preparation tasks such as chopping vegetables or assembling ingredients when needed. Follow proper food handling procedures to ensure safety and hygiene compliance at all times. Collaborate with kitchen staff to manage dish flow during busy service periods, ensuring timely turnaround of clean items. Uphold high standards of cleanliness by regularly cleaning floors, sinks, and work surfaces in the dish area. Skills Strong understanding of food service operations with experience in restaurant or hotel environments preferred. Knowledge of food handling safety protocols and sanitation standards. Ability to perform physical tasks such as standing for extended periods, lifting heavy loads, and bending frequently. Experience with bussing tables or assisting in food preparation is a plus. Familiarity with banquet or catering settings enhances your ability to support large-scale events. Excellent teamwork skills with a positive attitude toward supporting culinary staff and servers. Basic culinary knowledge including cooking techniques or kitchen experience is advantageous for broader responsibilities. Join us to be part of a lively hospitality environment where your dedication keeps our kitchens running smoothly! Your role as a Dishwasher is essential in maintaining the high standards our guests expect while providing you with valuable skills in food service and hospitality operations.

Pay:

$20.00 per hour

Work Location:

In person