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Assistant/Associate/ Professor in Nutrition and Hospitality Management
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Alabama A&M University
Huntsville, AL (In Person)
$104,250 Salary, Full-Time
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Job Description
Assistant/Associate/ Professor in Nutrition and Hospitality Management Alabama A&M University - 4.0 Normal, AL Job Details Full-time $83,400 - $125,100 a year 9 hours ago Benefits Disability insurance Health insurance Dental insurance Flexible spending account Vision insurance Life insurance Qualifications Academic program development Hospitality Community engagement Committee work Academic research projects Authoring academic publications Research manuscripts Student mentoring Student engagement techniques Nutrition Working with undergraduate students Advising undergraduate students Doctor of Philosophy Hospitality Management University teaching experience University course instructional design Family & Consumer Sciences Nutrition education Senior level Classroom Teaching Full Job Description Description The Department of Family and Consumer Sciences in the area of Nutrition and Hospitality Management at the Alabama A&M University invites applications for a 9-month non-tenure-track Assistant professor position. The area of specialization is an academic doctorate (Ph.D.) in Hospitality Management or closely related discipline from an accredited institution. The individual selected for this position will provide course instruction, mentor students, serve on committees, and participate in other appropriate internal activities that contribute to the advancement of the department. The successful candidate will be expected to focus on high-quality course delivery and student learning and engagement methods. The usual teaching load for this position is four classes each fall semester and four classes each spring semester. Examples of Duties Teach undergraduate and graduate courses in Nutrition and Hospitality Management Engage in research and scholarly writing. Assist with curriculum development. Advise undergraduate students. Serve on various university, college and departmental committees. Perform other duties as assigned. Typical Qualifications A doctoral degree in Nutrition and Hospitality Management or closely related area with a specialization in Nutrition and Hospitality Management. Background and experience in teaching and research in Nutrition and Hospitality Management is preferred. Supplemental Information Ability to teach at the university level Strong communications skills Strong interpersonal skills Engagement in outreach and community service with AAFCS and/or other FCS organizations We offer a complete benefits package to full-time employees including health care, dental, vision, retirement, deferred compensation plans, flexible spending accounts, life insurance, short and long-term disability, holidays, vacation, and sick leave. To learn more details, visit our benefits page at http://www.aamu.edu/hr