Evening Food Service/Float Team Member

At Tideway Market, we believe guests should leave better off than when they arrived. As an Evening Food Service Team Member , you are the Professional Executor of our customer-facing kitchen. You aren't just filling warmers or making pizzas; you're owning the evening flow with precision, pace, and presence. Evenings are where we protect the Tideway standard during dinner traffic, online/call-in orders, and the after-work rush. We're looking for someone who can maintain Station Discipline while building real relationships with our loyal locals and US-1 travelers.

What You'll Do:

Warmer & Line Execution:

Keep warmers full with consistent, high-quality product (burger/grill items, pizza, fried chicken, etc.) while staying ahead of demand.

Order Production:

Make and produce call-in and online orders accurately and on time—quality first, even when it's busy.

• Guest Awareness (Customer-Facing Kitchen): Stay friendly and composed at the window/line. Guests should feel served—not processed. If you love building relationships with regulars, you'll do well here.

Station Integrity:

Own your environment—clean-as-you-go, stocked ingredients, labeled/dated product, and a strong close that sets the next shift up for success.

Flow Contribution:

Communicate clearly, call out low inventory early, jump in to prevent bottlenecks, and provide retail/register backup when needed. Why You'll Love the Tideway Team

Competitive Pay:

Starting at $19.00/hr with a raise review within your first 90 days (raise amount based on demonstrated experience and performance).

The Perks:

Free meals during your shift and free coffee always.

• A "Life-Giving"

Workplace:

We value stability, showing up on time, and a drama-free environment where feedback is used to help everyone grow.

Clear Standards:

We run on the Triple Check (Quality → Consistency → Availability) so you always know what "good" looks like. Requirements

Urgency & Precision:

Ability to work with speed without sacrificing quality, food safety, or cleanliness.

Hospitality Mindset:

Genuine desire to acknowledge and respect every guest.

Emotional Stability:

Ability to remain calm and focused during high-volume rushes.

Reliability:

Consistent evening availability. Weekend availability is a plus.

Year-Round Mindset:

We're building a year-round team (not seasonal). Non-Negotiables

• No food safety shortcuts.
• No ignoring guests while working the line.
• No drama, gossip, or emotional volatility.
• No resisting constructive coaching— Today Better Than Yesterday is how we operate.

Tideway Market is a visible representative of the Hancock community. If you're ready to master your craft, protect the standard, and add value to every guest interaction, we'd love to meet you.

Job Type:

Full-time Pay:

From $19.00 per hour

Benefits:

401(k) 401(k) matching Employee discount Flexible schedule Paid time off Paid training Application Question(s): This is a customer-facing kitchen where guests can see and hear you. What does a great customer experience look like to you when you're busy? Describe the kind of team environment you do your best work in—and what behaviors you won't tolerate at work. What is your evening availability (days of week), and are there any days/times you cannot work? We pursue excellence through constant feedback. How does it make you feel when a supervisor points out a mistake in your work or asks you to change how you are performing a task?

Shift availability:

Night Shift (Required)

Work Location:

In person