Experienced Grill / Fry Cook

Job Overview Pass The Salt Cafe is looking for an experienced cook that has worked in a high pace kitchen. You will be required to work 10 hour shifts Wed

• Sat.

10:30-830. Must be proficient cooking from scratch, pay will be based on experience and performance, after several months of positive performance an increase in pay with weekly bonuses . A great opportunity for individual needing fixed schedule and 3 days off a week Please apply on line with resume. Responsibilities Prepare and cook various food items, focusing on frying techniques to deliver delicious meals. Ensure all food is prepared according to recipes and quality standards. Maintain cleanliness and organization of the kitchen area, including proper food handling practices. Operate kitchen equipment safely and efficiently, including fryers, grills, and other cooking tools. Collaborate with other kitchen staff to ensure timely meal preparation and service. Monitor inventory levels of ingredients and supplies, assisting with ordering as needed. Adhere to all health and safety regulations in the kitchen environment. Experience Previous experience in a cooking or culinary role is preferred, particularly in meal preparation within the food industry. Familiarity with food handling procedures and safety standards is essential. Proficiency in using kitchen tools, including knives and fryers. Experience in catering or high-volume cooking environments is a plus. A strong work ethic, attention to detail, and ability to work well under pressure in a fast-paced setting. Join our team as a line Cook where your culinary skills will shine, contributing to an enjoyable dining experience for our guests!

Job Types:

Full-time, Part-time, Internship Pay:

$13.50

• $17.

50 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person Experienced Grill / Fry Cook 138 Courthouse Road, Currituck, NC 27929 $13.50

• $17.50 an hour
• Part-time, Full-time, Internship $13.50
• $17.50 an hour
• Part-time, Full-time, Internship Job Overview Pass The Salt Cafe is looking for an experienced cook that has worked in a high pace kitchen. You will be required to work 10 hour shifts Wed
• Sat.

10:30-830. Must be proficient cooking from scratch, pay will be based on experience and performance, after several months of positive performance an increase in pay with weekly bonuses . A great opportunity for individual needing fixed schedule and 3 days off a week Please apply on line with resume. Responsibilities Prepare and cook various food items, focusing on frying techniques to deliver delicious meals. Ensure all food is prepared according to recipes and quality standards. Maintain cleanliness and organization of the kitchen area, including proper food handling practices. Operate kitchen equipment safely and efficiently, including fryers, grills, and other cooking tools. Collaborate with other kitchen staff to ensure timely meal preparation and service. Monitor inventory levels of ingredients and supplies, assisting with ordering as needed. Adhere to all health and safety regulations in the kitchen environment. Experience Previous experience in a cooking or culinary role is preferred, particularly in meal preparation within the food industry. Familiarity with food handling procedures and safety standards is essential. Proficiency in using kitchen tools, including knives and fryers. Experience in catering or high-volume cooking environments is a plus. A strong work ethic, attention to detail, and ability to work well under pressure in a fast-paced setting. Join our team as a line Cook where your culinary skills will shine, contributing to an enjoyable dining experience for our guests!

Job Types:

Full-time, Part-time, Internship Pay:

$13.50

• $17.

50 per hour

Benefits:

Employee discount Flexible schedule

Work Location:

In person