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Georgia Boys Mgmt Group

Frederick, CO (In Person)

Full-Time

Posted 1 day ago (Updated 11 hours ago) • Actively hiring

Expires 6/12/2026

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Job Description

Benefits:
401(k) 401(k) matching Dental insurance Employee discounts Health insurance Vision insurance At Georgia Boys BBQ our support team embodies Southern Hospitality and makes a memorable impression with our guests. You will provide an engaging and welcoming first and last impression with every guest.
Responsibilities:
What you're good at: Helping our guests feel comfortable and helping them know you are there to assist with their needs. Treat the team and the guests the way you want to be treated. You thrive in a fast-paced environment. Have a "say yes" attitude. You like to be a part of a team. What you'll do: Provide Southern Hospitality to every guest you come in contact with. When possible, hold the door for our guests entering and leaving the building. When a wait is necessary, record guests name and phone and provide an appropriate wait time. Follow the Georgia Boys BBQ steps of service as a host/hostess and as a to-go specialist (answer phones, greet guests, seat guests, make reservations, take food orders, follow cash handling procedure, etc) . Learn table and seat numbers to expo/deliver food efficiently. Bus and clean tables to keep a clean and tidy dining room. Treat your teammates and guests with respect. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the manager on duty.
What we offer:
Fun atmosphere, great people, and fantastic food. Flexible scheduling Teammate discounts Full medical, dental, vision, Aflac and 401k Paid time off that accrues from the moment you start A company that supports YOUR personal and professional growth.
Qualifications:
Previous restaurant experience is a plus. Excellent customer service skills and etiquette Ability to follow proper sanitation and safety procedures. Be able to work in a standing position for long periods of time (up to 5 hours). Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds.

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