Food Services Director for the 2026-2027 School Year
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EDJOIN
Pixley, CA (In Person)
$85,438 Salary, Full-Time
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Job Description
Food Services Director for the 2026-2027 School Year at Pixley Union School District Print Application Deadline 5/24/2026 11:55 PM Pacific Date Posted 5/15/2026 Contact Amy Beck Number of Openings 1 Salary Pay Range $79,138 - $91,738 Annually Length of Work Year 225 Employment Type Full Time Job Summary Job Summary Under the direction of the Superintendent, the Director of Food Services plans, organizes, directs, and evaluates all district food service operations, including cafeteria programs, meal services, and related functions. The Director ensures compliance with federal, state, and local regulations; maintains financial accountability; oversees personnel; and ensures that all students receive nutritious, high-quality meals in a safe and efficient environment View Job Description Requirements / Qualifications High School diploma or equivalent required Five (5) years of increasingly responsible experience in large-scale or institutional food service One (1) year in supervisory capacity; experience in accounting and inventory Fingerprint clearance through the Department of Justice - appointment will be made with TCOE Letter of Introduction Resume 3 Signed Letters of Recommendation within the last 2 years Certified Professional Food Manager Certificate/Food Handler's Certificate Valid California Driver's License Valid California Driver's License and evidence of insurance Copy of current TB (within 4 years) Applicants must submit a Negative TB test (within 4 years) Certification (Certified Professional Food Manager Certificate) OR Food Handler's Certificate (California Food Handler Certificate ) Driver's License Copy Letter of Introduction Letter(s) of Recommendation Other (Letter of Recommendation ) OR Other (Letter of Recommendation) Resume TB Screening Result Requirements / Qualifications High School diploma or equivalent required Five (5) years of increasingly responsible experience in large-scale or institutional food service One (1) year in supervisory capacity; experience in accounting and inventory Fingerprint clearance through the Department of Justice - appointment will be made with TCOE Letter of Introduction Resume 3 Signed Letters of Recommendation within the last 2 years Certified Professional Food Manager Certificate/Food Handler's Certificate Valid California Driver's License Valid California Driver's License and evidence of insurance Copy of current TB (within 4 years) Applicants must submit a Negative TB test (within 4 years) Certification (Certified Professional Food Manager Certificate) OR Food Handler's Certificate (California Food Handler Certificate ) Driver's License Copy Letter of Introduction Letter(s) of Recommendation Other (Letter of Recommendation ) OR Other (Letter of Recommendation) Resume TB Screening Result Comments and Other Information A Certified Professional Food Manager Certificate is preferred at the time of hire; however, the district will support the selected candidate in obtaining certification after employment. The Food Services Director contract will begin July 1, 2026. If you are selected for an interview, you will be contacted via email. Comments and Other Information A Certified Professional Food Manager Certificate is preferred at the time of hire; however, the district will support the selected candidate in obtaining certification after employment. The Food Services Director contract will begin July 1, 2026. If you are selected for an interview, you will be contacted via email. Links Related To This Job View Other Job Desc. / Ess. Elem. CalPERS Links Not all postings qualify for CalPERS. Informational Only. CalPERS Retirement Benefits
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