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Food/Beverage Manager

Job

Snowvillage Inn

Madison, NH (In Person)

Full-Time

Posted 3 weeks ago (Updated 2 weeks ago) • Actively hiring

Expires 5/28/2026

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Job Description

Join Our Team:
Food and Beverage Manager Needed at the Snowvillage Inn! Do you have a passion for hospitality and the culinary arts? Do you thrive in a hands-on, guest-focused environment? If so, the Snowvillage Inn is looking for a dedicated Food and Beverage Manager to lead our dining operations and create memorable experiences in our charming mountain retreat. Why Join Snowvillage Inn? Work in an intimate, picturesque setting overlooking the White Mountains. Lead a tight-knit, passionate team that values warmth, creativity, and genuine service. Bring your culinary vision to life with opportunities to craft menus and elevate presentation. Play a key role in the success of a boutique inn known for its cozy charm and elevated cuisine. Enjoy a competitive salary, professional development opportunities, and a supportive environment.
Your Role:
Oversee and elevate our food and beverage service, from breakfast to dinner at Max's Restaurant. Curate exceptional dining experiences that reflect our inn's unique character and seasonal inspiration. Ensure smooth day-to-day operations with a focus on quality, efficiency, and guest satisfaction. Lead, coach, and inspire a dedicated front and back-of-house team. Manage inventory, labor, and costs with an eye toward profitability and sustainability. Be the friendly, professional face of our dining experience, always ready to turn feedback into action.
We're Looking For:
A natural leader with proven experience managing food and beverage teams. Someone who values quality, creativity, and consistency on every plate and in every pour. A team builder who thrives in a collaborative, small-team environment. A detail-oriented planner with strong financial and operational acumen. A hospitality professional who understands boutique inn service is all about the personal touch.
Qualifications:
Preferred :
Degree in Hospitality, Culinary Arts, or Business.
Required :
Previous leadership experience in food & beverage operations.
Desired :
Experience in boutique inns, resorts, or intimate restaurant settings. If you're ready to bring heart, hustle, and hospitality to the Snowvillage Inn, we'd love to hear from you. and help us create something special in the mountains.
Job Type:
Full-time Pay:
$39,179.00 - $48,232.00 per year
Benefits:
Employee discount
Shift:
Night shift Shift availability: Night Shift (Required) Ability to
Commute:
Madison, NH 03849 (Required) Ability to
Relocate:
Madison, NH 03849: Relocate before starting work (Required)
Work Location:
In person

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