Front of House/Food Expo (Weekdays Only/Year Round)

Year-Round Position Only Weekdays Job Summary:

Red Barn Market & Deli is a full service deli with grocery and take-out/deli items in South Burlington. We are looking for a year round reliable, customer focused counter person and expo person with great customer service to join our growing team.

• Our hours of operation are 7am-5pm Monday-Friday. We are closed weekends and most federal holidays. We ask that you are available to work during these hours, but your shift will be 10am to close. Pay will start at $15/HR plus shared tips that average $20+/HR.
• The Cashier portion of the job will be the front face of the market.

Essential duties include:

Checking out customers using a POS system Servicing the coffee bar Stocking beverages, grocery items, beer, and wine Answering customer questions Making product recommendations to customers Selling beer and wine (must be over 16 years of age) Cleaning And other duties as assigned The Deli clerk portion duties will include: Taking orders in person and over the phone Wrapping sandwiches bagging completed orders calling out orders to customers

Responsibilities:

• Greet customers and provide a positive and welcoming atmosphere
• Prepare and package food products for sale, ensuring quality and presentation standards are met
• Operate a cash register and handle cash, credit card transactions, and other forms of payment
• Manage time effectively to ensure timely and efficient service to customers
• Maintain a clean and organized work environment, adhering to food safety and sanitation standards
• Provide excellent customer service, answering questions and addressing concerns in a professional manner
• Keeping the market inventory well stocked
• Maintain knowledge of menu, products, and services offered by the establishment
• Work collaboratively with other team members to achieve sales goals and maintain a positive and supportive work environment
• Perform other duties as assigned by management

Skills:

• Excellent customer service skills
• Ability to manage time effectively and move quickly
• Basic math skills
• Proficiency in using a point-of-sale system
• Experience in the food industry, preferably in a deli or food service setting (not required)
• Strong communication skills
• Ability to work in a fast-paced environment and maintain a positive attitude
• Knowledge of food preparation and presentation
• Familiarity with food safety and sanitation standards
• Ability to lift and carry objects, as needed
• Cash handling and basic math skills
• Ability to work in a team-oriented environment There is the potential to cross-training in the deli so prior food service experience is preferred but not required.

Ideal candidate:

Positive attitude Ability to reliably report to scheduled shifts Willingness to move/work in a fast pace environment Ability to multitask 2+ years of reliable customer service experience 2+ years of cash handling experience Previous POS experience Be of legal age to sell alcohol in the State of Vermont (16 years old) Have acknowledgement of beer and wine preferred but not required Previous food service experience preferred but not required Red Barn Market & Deli is an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, color, sex, gender identity, sexual orientation, age, non-disqualifying physical or mental disability, national origin, veteran status or any other basis covered by appropriate law. All employment is decided on the basis of qualifications, merit, and business need.

Pay:

From $20.00 per hour

Benefits:

Food provided Ability to

Relocate:

South Burlington, VT 05403: Relocate before starting work (Required)

Work Location:

In person Front of House/Food Expo (Weekdays Only/Year Round) 47 Tilley Drive, South Burlington, VT 05403 From $20 an hour

• Full-time From $20 an hour

• Full-time Year-Round Position Only Weekdays Job Summary:

  Red Barn Market & Deli is a full service deli with grocery and take-out/deli items in South Burlington. We are looking for a year round reliable, customer focused counter person and expo person with great customer service to join our growing team.
• Our hours of operation are 7am-5pm Monday-Friday. We are closed weekends and most federal holidays. We ask that you are available to work during these hours, but your shift will be 10am to close. Pay will start at $15/HR plus shared tips that average $20+/HR.
• The Cashier portion of the job will be the front face of the market.

Essential duties include:

Checking out customers using a POS system Servicing the coffee bar Stocking beverages, grocery items, beer, and wine Answering customer questions Making product recommendations to customers Selling beer and wine (must be over 16 years of age) Cleaning And other duties as assigned The Deli clerk portion duties will include: Taking orders in person and over the phone Wrapping sandwiches bagging completed orders calling out orders to customers

Responsibilities:

• Greet customers and provide a positive and welcoming atmosphere
• Prepare and package food products for sale, ensuring quality and presentation standards are met
• Operate a cash register and handle cash, credit card transactions, and other forms of payment
• Manage time effectively to ensure timely and efficient service to customers
• Maintain a clean and organized work environment, adhering to food safety and sanitation standards
• Provide excellent customer service, answering questions and addressing concerns in a professional manner
• Keeping the market inventory well stocked
• Maintain knowledge of menu, products, and services offered by the establishment
• Work collaboratively with other team members to achieve sales goals and maintain a positive and supportive work environment
• Perform other duties as assigned by management

Skills:

• Excellent customer service skills
• Ability to manage time effectively and move quickly
• Basic math skills
• Proficiency in using a point-of-sale system
• Experience in the food industry, preferably in a deli or food service setting (not required)
• Strong communication skills
• Ability to work in a fast-paced environment and maintain a positive attitude
• Knowledge of food preparation and presentation
• Familiarity with food safety and sanitation standards
• Ability to lift and carry objects, as needed
• Cash handling and basic math skills
• Ability to work in a team-oriented environment There is the potential to cross-training in the deli so prior food service experience is preferred but not required.

Ideal candidate:

Positive attitude Ability to reliably report to scheduled shifts Willingness to move/work in a fast pace environment Ability to multitask 2+ years of reliable customer service experience 2+ years of cash handling experience Previous POS experience Be of legal age to sell alcohol in the State of Vermont (16 years old) Have acknowledgement of beer and wine preferred but not required Previous food service experience preferred but not required Red Barn Market & Deli is an Equal Opportunity Employer. We do not discriminate on the basis of race, religion, color, sex, gender identity, sexual orientation, age, non-disqualifying physical or mental disability, national origin, veteran status or any other basis covered by appropriate law. All employment is decided on the basis of qualifications, merit, and business need.

Pay:

From $20.00 per hour

Benefits:

Food provided Ability to

Relocate:

South Burlington, VT 05403: Relocate before starting work (Required)

Work Location:

In person