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General Manager - Restaurant

Job

Sala Mediterranean Grill

Walnut Creek, CA (In Person)

$95,000 Salary, Full-Time

Posted 2 days ago (Updated 5 hours ago) • Actively hiring

Expires 6/5/2026

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Job Description

General Manager•Restaurant Sala Mediterranean Grill Walnut Creek, CA Job Details Full-time $70,000•$95,000 a year 15 hours ago Benefits Paid training Health insurance Paid time off Employee discount Flexible schedule Qualifications Operations management Performance management Team development Team management Food service management Hospitality management Full Job Description General Manager / Kitchen Manager (All-Inclusive Role)
Salary:
$90,000•$100,000 + Bonus Potential Overview We're looking for a hands-on General Manager to lead all aspects of an upscale, high-volume café. This is a fully integrated role overseeing both front and back of house, with full ownership of daily operations, team performance, and financial results. This position is ideal for a strong operator who thrives in a fast-paced environment, leads from the front, and takes pride in building a high-performing, hospitality-driven team. What You'll Do Lead day-to-day operations across FOH and BOH Oversee kitchen production, quality control, and food safety Manage inventory, ordering, and cost controls (labor + COGS) Drive guest experience and service standards Hire, train, and develop a strong, accountable team Own scheduling, labor management, and performance coaching Manage P&L and overall financial performance Ensure systems, cleanliness, and operational consistency What We're Looking For 3-5+ years of restaurant or café leadership experience Strong background in both kitchen and front-of-house operations Proven ability to manage costs and drive sales Hands-on leader with a team-first, hospitality mindset Organized, detail-oriented, and solution-driven Comfortable working in a high-volume, fast-paced environment Schedule Full-time role, 5-6 days per week Must be available for early mornings, weekends, and peak hours Why Join Us Competitive salary + bonus opportunity Opportunity to take full ownership of a growing concept Strong team culture focused on quality and hospitality Growth potential within the organization
Pay:
$70,000.00•$95,000.00 per year
Benefits:
Employee discount Flexible schedule Health insurance Paid time off Paid training
Work Location:
In person

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