Skip to main content
Tallo logoTallo logo
Apply for this opportunity

This job application is on an outside website. Be sure to review the job posting there to verify it's the same.

Apply Offsite

Dietary Aide

Job

The Pavilion at Stow Nursing and Rehabiliation

Stow, OH (In Person)

Part-Time

Posted 4 days ago (Updated 1 day ago) • Actively hiring

Expires 8/4/2026

Review key factors to help you decide if the role fits your goals.
How is this calculated?
Pay Growth
?
out of 5
Not enough data
Not enough info to score pay or growth
Job Security
?
out of 5
Not enough data
Calculating job security score...
Total Score
38
out of 100
Average of individual scores

Were these scores useful?

Skill Insights

Compare your current skills to what this opportunity needs—we'll show you what you already have and what could strengthen your application.

Job Description

Dietary Aide The Pavilion at Stow Nursing and Rehabiliation Stow, OH Job Details Full-time 11 hours ago Benefits 401(k) Paid time off Qualifications High school diploma or
GED Full Job Description Job Title:
Dietary Aide Location:
The Pavilion at
Stow Job Type:
Part-Time Salary:
Negotiable About Us The Pavilion at Stow is a skilled nursing and rehabilitation center located in Stow, OH. At The Pavilion at Stow, our mission is simple: "To make a positive difference in the lives of those we serve by providing competent, compassionate and outcome-oriented care - every day." Position Summary The Dietary Aide provide assistance in all food functions as directed/instructed and in accordance with established food policies and procedures. Key Responsibilities The dietary aide works with the facility's Dietitian/Director of Food Services as necessary and implements recommended changes as required. Performs other duties, as assigned. Ensures that food procedures are followed in accordance with established policies. The dietary aide assists with the service and delivery of food trays to designated areas, cleaning of the kitchen per established protocols, and proper washing and cleaning of food utensils and dishes. Prepares and delivers snacks as directed. Serves meals in accordance to established portion control procedures. Serves meals that are appetizing and palatable in appearance.  Serves meals as necessary and on a timely basis. Assists in daily cleaning duties as assigned to include work tables, meat blocks, and refrigerators/freezers in accordance to established policies and procedures. Sweep and mops floors as directed. Washes and cleans utensils, dishes and cooking items according to established policies and procedures. Carries out garbage and keeps the work area clean, dry and free of hazards. Sets up meal trays, food carts, dining room, etc., as instructed. Collects and distributes menus as instructed. Other duties as assigned. Qualifications High school diploma or equivalent. Must be able to successfully pass background check. Benefits Competitive Wages and Benefits Package 401(K) Plan Paid Time Off Positive and compassionate environment Supportive Leadership team Additional incentives