Dietary Aide

At Cherrydale Post Acute we believe in planting roots. That's why we have many long-term staff members and a dedicated leadership team who's remained with us through thick and thin. Located in the heart of Greenville with 132 beds, we've recently welcomed new management and a fun, innovative Administrator who's looking to expand on an already fantastic culture. We'd love for you to join us in that pursuit. The cherry on top?

We also offer:

• $14-15/hr
• An excellent benefits package including generous

PTO & PTO

for your birthday

• 401K Matching
• Advancement opportunities within the largest network of skilled-nursing facilities in SC
• PRN opportunities within our network General Purpose The dietary aide assignments are determined by the needs based on the activity of the shift. They report to the Cook and Dietary supervisor. Essential Duties
• Must be able to learn food service routine within a short period.
• Set up meal trays.
• Must strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in the orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.

Qualification Education and/or Experience High school diploma or equivalent. Certificates, Licenses, Registrations Must obtain and maintain food handlers' certificate.