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Entry-Level Nutritionist
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Based on Indiana data
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What they do
A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
$71,749 / year median in Indiana
+11% projected growth
Job Description
- Bachelor's degree and/or Master's degree in Animal Nutrition, Animal Science, Food Science, or a related field
- Foundational knowledge of animal nutrition principles and feed formulation with 3-5 years of experience
- Strong analytical and problem-solving skills
- Ability to interpret nutritional data and ingredient specifications
- Strong communication and interpersonal skills
- Ability to work both independently and collaboratively in a team environment
- Proficiency in Microsoft Office Suite (Excel, Word, PowerPoint) Preferred Skills
- 3-5 years of experience within the pet food, feed, or animal nutrition industry
- Familiarity with pet food formulation software or feed formulation tools
- Understanding of pet food manufacturing processes and ingredient sourcing
- Knowledge of regulatory requirements related to animal feed and nutrition (including AAFCO guidelines)
- Interest in emerging trends, ingredients, and innovations within the pet food industry
- Strong attention to detail with the ability to maintain accurate nutritional documentation For