Registered Dietitian
Job
Mesilla Valley Hospital
Las Cruces, NM (In Person)
$78,000 Salary, Part-Time
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Job Description
This opportunity at Mesilla Valley offers a flexible schedule for a 1099 contractor seeking an average of 20 hours per week. Company Overview Mesilla Valley Hospital is a dedicated psychiatric facility providing mental health and substance abuse treatment services for diverse age groups. Since 1987, we have committed to delivering compassionate care in a supportive environment, serving residents across multiple communities. Overview We are seeking a skilled and compassionate Registered Dietitian to join our healthcare team. The ideal candidate will possess extensive knowledge of nutrition and dietetics, with experience in acute care, geriatrics, and long-term care settings. This role involves developing personalized nutrition plans, conducting patient assessments, and collaborating with multidisciplinary teams to promote optimal health outcomes. Duties Conduct comprehensive patient assessments to evaluate nutritional needs and develop individualized care plans. Provide expert guidance on nutrition management for patients with complex medical conditions, including those requiring tube feeding or specialized diets. Collaborate with healthcare professionals to integrate nutrition strategies into overall treatment plans, including mental health and substance abuse recovery. Monitor patient progress and adjust dietary interventions accordingly to ensure effectiveness and safety. Educate patients and their families on proper nutrition practices, weight management, and lifestyle modifications. Maintain accurate documentation within electronic medical record (EMR) systems, ensuring compliance with healthcare regulations. Supervise dietary department staff when applicable, fostering a team-oriented environment focused on quality care. Requirements Bachelor's degree in Dietetics, Nutrition, or a related field; registered status as a Dietitian (RD) is required. Proven experience in hospital or clinical settings, preferably with geriatrics, acute care, or long-term care experience. Strong knowledge of physiology as it relates to nutrition and disease management. Experience with dietary management involving tube feeding and specialized nutritional support. Familiarity with EMR systems for documentation and patient record management. Demonstrated ability in supervising staff within dietary or healthcare departments. Knowledge of diagnostic evaluation techniques related to nutritional assessment and care planning. Excellent communication skills for patient education and interdisciplinary collaboration. Join our team to make a meaningful difference in the lives of individuals through expert nutritional care and compassionate support!
Pay:
$35.00 - $40.00 per hourWork Location:
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