A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.
Variable Less than 12 hour shift (United States of America) Hours per week: 40
Job Information Exemption Status:
Non-Exempt A Brief Overview The Dietitian Support Associate is responsible for working under the supervision of a licensed Dietitian and may conduct nutrition screening, calculating intake records, providing basic patient education, and serving as a liaison between Patient Services and Clinical Nutrition within the department. All work must be reviewed and countersigned by supervising licensed Dietitian with daily supervision and case reviews required. Education Qualifications Bachelor's Degree Nutrition, Dietetics, or related field Required Master's Degree Currently enrolled in Master's program or recently graduated, not to exceed 6 months post graduation. Experience Qualifications Completed or currently completing accredited dietetic internship program Required If post Master's degree must show documentation of preparation of CDR examination. Required Skills and Abilities Ability to counsel and educate others. Ability to understand and interpret the objectives of the nutrition intervention program Ability to communicate effectively both verbally and in writing to patients and families. What you will do 1. Works ONLY under direct supervision of Kansas-licensed dietitians 2. Support licensed dietitians in nutrition care processes 3. Collect and document basic nutrition information as directed 4. Prepare and distribute standardized nutrition education materials 5. Assist with screening to identify patients requiring RD intervention 6. Document in EMR under supervision within defined parameters 7. Support data collection for quality improvement initiatives 8. Provide administrative support for nutrition care processes Participates in departmental activities to facilitate patient care and operations. (Including participation in quality focus teams, committees, recipe tasting, and revisions/updates to department policies and procedures. Required for All Jobs Complies with all policies, standards, mandatory training and requirements of Stormont Vail Health Performs other duties as assigned Patient Facing Options Position is Patient Facing Remote Work Guidelines Workspace is a quiet and distraction-free allowing the ability to comply with all security and privacy standards. Stable access to electricity and a minimum of 25mb upload and internet speed. Dedicate full attention to the job duties and communication with others during working hours. Adhere to break and attendance schedules agreed upon with supervisor. Abide by Stormont Vail's Remote Worker Policy and will review and acknowledge the Remote Work Agreement annually.
Remote Work Capability Hybrid Scope No Supervisory Responsibility No Budget Responsibility No Budget Responsibility Physical Demands Balancing:
Rarely less than 1 hour
Carrying:
Rarely less than 1 hour Climbing (Stairs): Rarely less than 1 hour
Occasionally 1-3 Hours up to 20 lbs Reaching (Forward): Occasionally 1-3 Hours Reaching (Overhead): Frequently 3-5
Hours Repetitive Motions:
Frequently 3-5
Hours Sitting:
Occasionally 1-3
Hours Standing:
Occasionally 1-3
Hours Talking:
Continuously greater than 5 hours
Walking:
Occasionally 1-3
Hours Working Conditions Chemical:
Occasionally 1-3
Hours Dusts:
Rarely less than 1 hour
Electrical:
Rarely less than 1 hour
Infectious Diseases:
Rarely less than 1 hour
Needle Stick:
Rarely less than 1 hour
Noise/Sounds:
Occasionally 1-3 Hours Risk of Exposure to
Blood and Body Fluids:
Rarely less than 1 hour Risk of Exposure to
Hazardous Drugs:
Occasionally 1-3 Hours Stormont Vail is an equal opportunity employer and adheres to the philosophy and practice of providing equal opportunities for all employees and prospective employees, without regard to the following classifications: race, color, ethnicity, sex, sexual orientation, gender identity and expression, religion, national origin, citizenship, age, marital status, uniformed service, disability or genetic information. This applies to all aspects of employment practices including hiring, firing, pay, benefits, promotions, lateral movements, job training, and any other terms or conditions of employment. Retaliation is prohibited against any person who files a claim of discrimination, participates in a discrimination investigation, or otherwise opposes an unlawful employment act based upon the above classifications. Email your resume and cover letter to the applicable team below. We'll review your experience to see if there may be a fit with other current or upcoming opportunities.
Nursing:
nursingcareers@stormontvail.org
Allied Health:
alliedhealth@stormontvail.org
Ancillary:
ancillary@stormontvail.org Interested in working in Healthcare but don't know where to start? Reach out to our Career Counselor, Morgan Ray via email: morgan.ray@stormontvail.org Stormont Vail Health is a nonprofit integrated health system that has been serving the health care needs of Kansas for more than 130 years. Stormont Vail has been recognized as a Magnet® organization since 2009 by the American Nurses Credentialing Center. It is composed of Stormont Vail Hospital, a 586-bed acute care hospital, and Cotton O'Neil Clinic, a multi-specialty physician group with more than 500 providers, which includes more than 250 physicians. Nearly 5,300 employees provide care and support services for patients in the hospital and 35 other locations, including the Cotton O'Neil Heart Center, Cancer Center, Diabetes & Endocrinology Center, Digestive Health Center, Pediatrics clinics and 10 regional primary care clinics. Stormont Vail Health is committed to its mission of improving the health of the community by being a national leader in providing compassionate, high quality and efficient integrated care through collaboration that results in a healthier community.
