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University Health

Rehabilitation Clinical Liaison

Career Insights for Dietitian / Nutritionist

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What they do

A Dietitian or Nutritionist provides clients with advice on healthy eating, and helps to plan nutritional menus. Works with individuals who have specific dietary needs, such as hospital patients, or oversees food programs in schools, hospitals, and other large organizations. May work in a community setting or non-profit, governmental, or public health organization, offering nutritional advice to specific groups of people.

$69,531 / year median in Texas

+16% projected growth

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Job Description

POSITION SUMMARY
RESPONSIBILITIESResponsible for coordinating with the interdisciplinary treatment team to evaluate and screen patients for admissions to the inpatient rehabilitation unit and Rehabilitation Service. Conducts Pre-Admission Screening and facilitates the delivery of services, evaluates effectiveness, tracks outcomes and functions as the patient advocate to identify and communicate health care needs across the healthcare continuum. Develops, implements, and evaluates patients for comprehensive therapy program for all medically referred patients. Assists with educational, administrative, managerial, and quality control duties as assigned.
EDUCATION/EXPERIENCEBSN
preferred. A minimum of 2 years nursing experience preferred. Work experience in rehabilitation case management, utilization review or hospital quality assurance is preferred. Bilingual in Spanish/English is preferred.

LICENSURE/CERTIFICATIONCurrent registration with the Texas State Board of Nurse Examiners is required. Case Management Certification (CCM or ANCC) is preferred. Current American Heart Association, Basic Cardiac Life Support and Health Care Provider card required.