Food Service Coordinator

Food Service Coordinator MARS Early Learning Academy Seattle, WA Job Details Part-time $20.76

• $26.

00 an hour 20 hours ago Benefits Snacks provided Qualifications CPR Certification Basic math Food portioning First Aid Certification Food Handler Certification Full Job Description General Position Description The Food Service Coordinator supervises food preparation and serves meals and snacks to center children and staff. The Food Service Coordinator is responsible for maintenance, cleanliness, inventory and safety of kitchen. This position reports to Center Assistant Director. Key Responsibilities Plan menus in accordance with nutritional guidelines and food restrictions. Prepare, cook and deliver meals. Comply with established sanitation/health standards and personal hygiene; observing proper food preparation and handing techniques according to state licensing requirements. Storing food properly and safely by marking dates and items Reporting necessary equipment repair and maintenance. Order food and related supplies to ensure a well-stocked kitchen. Correctly preparing all food served following standardized recipes and special diet orders Follow all center policies and state regulations. Maintain personal professional development plan to ensure continuous quality improvement. Attend all Child and Adult Care Food Program (CACFP) Trainings & Workshops Additional Knowledge, Skills and Experience Required 1

• 2 years of professional experience in food service; preferably in child care or institutional setting. Basic math skills for measuring and portioning Infant/child CPR, First Aid, and Bloodborne Pathogens certification
• https://nationalcprfoundation.com/#courses MERIT Account & STARS ID Required
• https://apps.dcyf.wa.gov/MERIT/Home/SignInRegister Must clear full background check through MERIT. Provide a negative TB Test Updated Food Handlers Card
• https://kingcounty.gov/en/dept/dph/certificates-permits-licenses/food-worker-cards/food-worker-card Safe Sleep Certification
• https://dcyftraining.com/ Mandated Reporter
• Recognizing and Reporting Child Abuse Certification
• https://dcyftraining.com/ Educational Requirements If hired, will be required to take CACFP Online Training Courses. These courses will need to be done outside of working hours
• https://wachildnutritiontraining.

com/wp-login.php?loggedout=true℘_lang=en_

US CACFP

Fiscal Year 2026

Annual Updates Training Menu Building Basics:

Utilizing CN Labels and USDA Recipes to Build a Cycle Menu Procurement for CACFP Operators 2025-2026 Creditable vs

Non-Creditable:

A CACFP Meal Pattern Guide Diversifying Meals in Child Nutrition Programs Standardizing and Crediting Recipes for Child Nutrition Programs Feeding Infants in Child Nutrition Programs All Aboard The Whole Grain Express! Navigating Special Dietary Needs Physical Requirements Ability to lift 30 lbs Stand for long periods of time Move as the position requires Employment Type 6.5 Hours Per Day

• 30 Minute Lunch & One 10

Minute Break Shift:

6:30am

• 1:30pm (This cannot be changed) Wage Range $20.76
• $25.

00 (Experience Dependent)