Heart of the House including prep cooks, line cooks, expo/runner

Heart of the House including prep cooks, line cooks, expo/runner 3.1 3.1 out of 5 stars 321 NE Madison Avenue, Peoria, IL 61603 $15

• $17 an hour
• Part-time, Full-time Obed & Isaac's Microbrewery and Eatery 24 reviews $15
• $17 an hour
• Part-time, Full-time Company Overview Obed & Isaac's Microbrewery and Eatery is part of a family-owned hospitality group dedicated to preserving history through exceptional service and community engagement.

We pride ourselves on creating a welcoming atmosphere where guests can enjoy great food, craft beers, and memorable experiences. Job Overview We're looking for energetic and reliable team players to fill roles in our Heart of the House, including prep cooks, line cooks, and expo/runner positions. These roles are essential to delivering high-quality meals in a lively, fast-paced environment. If you love working in a team, have a passion for food, and want to grow your culinary skills, we want to hear from you! Responsibilities Assist with food preparation by chopping, measuring, and organizing ingredients according to recipes and standards. Cook menu items efficiently on the line while maintaining quality and presentation. Support the expediting process by ensuring orders are assembled accurately and promptly for service. Help maintain cleanliness and organization of kitchen stations, following food safety practices at all times. Collaborate with team members to ensure smooth kitchen operations during busy hours. Aid in food handling, storage, and inventory management to minimize waste and ensure freshness. Serve as a runner or expo to deliver completed dishes from the kitchen to the dining area with care. Requirements Previous experience in food service, restaurant work, or culinary environments is preferred but not mandatory. Knowledge of food handling safety standards and proper hygiene practices. Basic knife skills and familiarity with food preparation techniques. Ability to work efficiently under pressure in a dynamic setting. Strong communication skills and a team-oriented attitude. Experience with menu planning or catering is a plus but not required. A genuine enthusiasm for food service and hospitality. Join our team as part of the Heart of the House crew where your skills will help create memorable dining experiences while you develop your culinary career!

Pay:

$15.00

• $17.

00 per hour

Benefits:

401(k) Employee discount Health insurance Paid sick time Paid time off Paid training

Work Location:

In person