Hospitality Intern

Hospitality Intern Job Locations US-FL-Fort Lauderdale

ID 2026-12480

Category Accounting/Finance Position Type Intern Overview South Florida's beacon of hospitality, Pier Sixty-Six Resort returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches resulting in extraordinary experiences. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and wellbeing. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you. We currently have an opportunity for a well-rounded and seasoned Hospitality Intern to join our Pier Sixty-Six Resort team! Responsibilities The Hospitality Intern will gain comprehensive exposure to luxury hospitality operations with a cross-functional focus on Finance, Culinary, and Food & Beverage (F&B). This rotational internship is designed to develop well-rounded hospitality professionals through hands-on experience, operational training, and strategic insight into revenue, cost control, and guest service excellence. Qualifications Currently enrolled in or recently graduated from a Hospitality, Culinary, Business, or related program Strong interest in Finance, Culinary Arts, and F&B operations Excellent communication and interpersonal skills Ability to work in a fast-paced, team-oriented environment Flexibility to work various shifts, including weekends and holidays Preferred Skills Basic understanding of financial principles and reporting Previous hospitality or culinary experience is an asset Strong attention to detail and organizational skills Passion for luxury hospitality and guest service excellence Program Benefits Hands-on experience in a luxury hospitality environment Cross-departmental exposure and professional development Mentorship from industry professionals Opportunity to build a global hospitality career foundation As a valued member of the CoralTree team, you'll receive a comprehensive benefits package that includes: Group medical, dental, vision, life, and disability benefits Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement An employee assistance program Paid time off/sick time Participation in a 401(k) plan with a company match Complimentary team member meals Complimentary room nights at CoralTree Hospitality managed properties Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality. #piersixtysixresort. Options Apply for this job online Apply Share Email this job to a friend Refer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs Software Powered by iCIMS www.icims.com