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GA
Great American Cookies/Marble Slab Creamery
Cake Decorator Shift leader
Career Insights for Baker
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Based on Alabama data
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,943 / year median in Alabama
+8% projected growth
Job Description
Shift Leader Key Responsibilities of Shift Leaders In the absence of the General Store Manager and Assistant Store Manager, Shift Leaders should run the store with the same level of standards as if he or she were here. To assist in this goal, this list of priorities has been developed. All Shift Leaders need to make the following areas their priorities when running a shift. 1. Make sure that team members are serving guests quickly and courteously at all times, and that the company's structured selling process is being used. 2. Make sure that the sales counter, or serving machines stay fully stocked with all products for the duration of their shift. 3. If your store has a cart or kiosk, you are expected to check on it at minimum every other hour (in person), to make sure it is fully stocked and in compliance with all company operating standards. 4. Keep the store clean at all times. Managers on Duty should step outside the store once every hour and look at it from the guest's perspective and then correct anything that does not look right. 5. Team members should be given detailed work instructions at the beginning of their shift, and you should follow up throughout their shift to make sure it gets done. 6. Team members are required to be in full compliance with the company dress code at all times. The uniform requirement applies to all employees in the store, regardless of if they are on the clock or not.