Baker 7150 Regional Street, Dublin, CA 94568 $21

•$25 an hour

•Part-time, Full-time Apply with Indeed

NOW HIRING

BAKERS & CAKE

DECORATOR

at Paris Baguette

•Dublin

WE'RE LOOKING FOR PEOPLE WHO WANT TO BE GREAT AT WHAT THEY DO.

At Paris Baguette Dublin, we believe great products come from great people. People who take pride in their work, value consistency, and understand that excellence is built through discipline, precision, and teamwork. We don't just bake bread, pastries, and cakes. We create products that become part of people's birthdays, family gatherings, celebrations, and everyday moments. That's something worth taking pride in!

THE REALITY OF THE JOB

Early morning starts at 5:00 AM . You'll spend most of your shift on your feet. You'll work in a fast-paced environment with daily production deadlines You'll be expected to work efficiently without compromising quality. You'll be expected to perform consistently, even when you're tired. BAKER —

JOB RESPONSIBILITIES

Prepare and bake breads and pastries according to company standards. Prepare creams, fillings, and sauces. Mix, shape, proof, and handle dough using proper techniques. Follow established recipes for daily menu items and seasonal products. Meet production targets while maintaining quality and consistency. Maintain a clean, organized workstation. Follow all food safety and sanitation standards. Work collaboratively to meet daily production goals.

CAKE DECORATOR

—

JOB RESPONSIBILITIES

Prepare creams, fillings, frostings, and sauces. Execute daily cake production requirements. Decorate and assemble cakes according to company designs and quality standards. Follow established recipes for daily menu items and seasonal products. Maintain consistency in presentation, portioning, and quality. Maintain a clean, organized workstation. Follow all food safety and sanitation standards. Work with the team to meet production deadlines without sacrificing quality.

WHO ARE WE LOOKING FOR?

We value character as much as experience. The people who thrive here are:

Reliable:

They show up on time and ready to work.

Disciplined:

They understand the importance of consistency.

Accountable:

They take ownership instead of making excuses.

Coachable:

They welcome feedback and use it to improve.

Detail-oriented:

They care about doing things right.

Team players:

They understand that everyone's contribution matters.

REQUIREMENTS

Ideally, 1 year of kitchen or food service experience Ability to lift up to 50 lbs. Comfortable standing and moving for 6-8 hours per shift. Available for early morning starts. Willingness to learn and maintain high standards. Competitive Pay $21

•25/hour starting pay, plus tips. 1.5X

HOLIDAY PAY

Time-and-a-half pay on: Valentine's Day Mother's Day July 4th Labor Day Thanksgiving Christmas Eve Christmas Day New Year's Eve New Year's Day Additional Benefits Health and dental insurance for eligible full-time employees. Employee discounts for yourself, family, and friends. Opportunities for professional development and career growth. Please attach a cover letter explaining: Why you're interested in the Baker or Cake Decorator position at Paris Baguette Dublin. What experience, skills, or qualities you would bring to our team. Why you believe you have the discipline, work ethic, and attitude to succeed in a professional fast-paced bakery environment. Don't just tell us you work hard. Tell us why we should invest in you.

EXPERIENCE IS A PLUS. ATTITUDE IS EVERYTHING.

Some of our strongest team members we have worked with started with absolutely no experience! We can teach you the techniques, recipes, and skills. What matters most is your willingness to learn, work hard, accept feedback, and get better every day. If you bring the right attitude, we'll invest in your development. If this sounds like the kind of team you want to be part of, let's connect!

Pay:

$21.00

•$25.00 per hour Application Question(s): Why do you want to join our team, and what makes you the right person for this position? Tell us about your work ethic, attitude, qualities and experiences you have to offer. How long would be your commute to Dublin?

Education:

High school or equivalent (Required)

License/Certification:

Food Handler's Certificate (Preferred)

Work Location:

In person