Crumbl Cookies is hiring immediately for bakers to join their team! Morning, Mid-Day and Evening shifts available. Skilled, creative Bakers strive to provide excellent baked items and service in an efficient, professional manner. The Baker will execute and understand recipes, perform quality checks on ingredients and finished products, use icing, glazes, fillings, and other toppings to enhance item presentation, and process orders from customers. The Baker will also greet customers, answer questions, clean workstations and equipment, and perform other duties to ensure that customer needs are satisfied and the bakery is well-stocked and operating smoothly. To be a successful Baker, an individual should be efficient and friendly with a focus on food quality and customer satisfaction. They should be organized, decisive, attentive, and possess a strong understanding of baking techniques. What You'll Do Bake and prepare cookies following Crumbl recipes, portioning, and presentation standards Keep the kitchen clean, organized, and stocked throughout your shift Follow food safety and health standards at all times Work as part of a team to keep production moving during busy rushes Deliver friendly, high-quality service when helping at the front counter Open or close the store as scheduled, following opening/closing checklists What We're Looking For Flexible schedule — able to work weekends (excluding Sundays) and some holidays Comfortable opening or closing the store Strong multitasker who can juggle several things at once during a rush Works well under pressure and stays positive in a fast-paced environment Baking or food service experience a plus, but not required — we'll train you Reliable, punctual, and able to follow recipes and instructions closely Ability to stand for extended periods and lift up to 25 lbs Benefits Free Cookies / Employee Discount Flexible Schedule Opportunity for leadership advancement Great work Culture Closed on Sundays

REQUIREMENTS

Strong communication, time and resource management, and planning skills Attention to detail, especially when performing quality inspections on ingredients and products Basic math and computer skills Willingness to work independently or with other team members to solve problems, plan schedule, fulfill orders, and create amazing baked goods Flexibility to work around customer demands, including early morning, night, weekend and holiday availability Ability to work in a hot, hectic environment, stand, walk, bend, use hands, and appliances, and lift heavy items for extended periods.