A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
Baker University of Georgia Athens, GA Job Details Full-time $17.52 an hour 2 days ago Benefits Health insurance Dental insurance 401(k) Tuition reimbursement Paid time off Employee assistance program Vision insurance Employee discount Professional development assistance Opportunities for advancement Life insurance Qualifications Bread making Moving Baking High school diploma or GED Adaptability Food preparation equipment operation Food service management Full Job Description Come join UGA and its incredible team and showcase your incredible baking skills as a Baker in one of our dining halls!
Position Title:
Baker
MUST APPLY HERE
https://www.ugajobsearch.com/postings/500676
Position Summary :
This is skilled work in baking pastries and bread in a dining hall, snack bar, cafeteria, or campus eateries. Work involves responsibility for baking a variety of pastries and bread and for assuring proper quality and quantity. Duties may include supervision and/or instruction of food service workers assigned to assist in baking activities and in cleaning equipment and facilities. Assignments are determined from menus and the employee has some judgement in applying baking skills and knowledge. Work is normally performed under the supervision of a food service supervisor and is reviewed for quality, economy and volume of output. Duties/Responsibilities Determines amount of breads, pastries to be baked each day from the number of persons to be fed or from a production order; assign tasks to helpers; prepares records of ingredient consumption and pastry output. Weighs and mixes ingredients; prepares dough and bakes rolls, cornbread, doughnuts, muffins, biscuits, pies, cakes and cookies; prepares icings and decorates cakes. Operates baking equipment and machinery such as mixers, moldings, scales and ovens; services equipment and reports repair needs. May requisition supplies; keeps records of formulas used in baking. May supervise and instruct food service workers in baking and cleaning activities Performs related work as assigned by management. Knowledge, Skills, Abilities and/or Competencies Ability to adapt standard recipes as requested by variations in quantities. Physical Demands Move loads up to 50 lbs, unloading and stocking products; Perform push/pull activity with products weighing up to 30 lbs; Perform duties with repetitive motion of wrists, arm, and shoulder, possess hand and finger coordination; Reach, climb, balance, crouch, twist, crawl, and kneel; Work in noisy, hot/cold environments with chemicals, cleaning equipment, dust, fumes, and odors; and Work long hours standing, and under conditions of high temperature. About the
University of Georgia:
Since our founding in 1785, the University of Georgia has operated as Georgia's oldest, most comprehensive, and most diversified institution of higher education ( https://www.uga.edu/ ). The proof is in our more than 235 years of academic and professional achievements and our continual commitment to higher education. UGA is currently ranked among the top 20 public universities in U.S. News & World Report. The University's main campus is located in Athens, approximately 65 miles northeast of Atlanta, with extended campuses in Atlanta, Griffin, Gwinnett, and Tifton. UGA employs approximately 3,000 faculty and more than 7,700 full-time staff. The University's enrollment exceeds 40,000 students including over 30,000 undergraduates and over 10,000 graduate and professional students. Academic programs reside in 18 schools and colleges, as well as a medical partnership with Augusta University housed on the UGA Health Sciences Campus in Athens.
EEO Policy:
The University of Georgia is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to age, color, disability, genetic information, national origin, race, religion, sex, or veteran status or other protected status. Persons needing accommodations or assistance with the accessibility of materials related to this search are encouraged to contact Central HR ( ).
Job Type:
Full-time Pay:
$17.52 per hour
Benefits:
401(k) Dental insurance Employee assistance program Employee discount Health insurance Life insurance Opportunities for advancement Paid time off Professional development assistance Tuition reimbursement Vision insurance
