Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

ISLAND NATURAL INC.

Bakery Associate

Entry-Level JobVerifiedNo experience needed

Career Insights for Baker

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Hawaii data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$43,345 / year median in Hawaii

+9% projected growth

Explore Career

Job Description

Day baker shift: 6:30 AM - 2:30
PM Overview:
We are looking for a dependable and motivated Bakery Associate to join our team. In this role, you will support the daily operations of the bakery by preparing, packaging, and stocking fresh baked goods while maintaining a clean and organized work environment. The ideal candidate is detail-oriented, works well in a fast-paced setting, and enjoys collaborating with others. Previous bakery experience is not required. We are happy to train the right candidate.
Responsibilities:
Operate bread slicing equipment safely and efficiently Package, label, and stock all baked goods Assist in the preparation of baked goods by accurately measuring ingredients and following recipes Work collaboratively with the bakery team to produce a variety of fresh baked goods and contribute ideas for new products Maintain a clean, organized, and sanitary work area in accordance with food safety standards Prioritize tasks and manage time effectively to ensure products are prepared and available on schedule Monitor product quality and report any issues to management Provide friendly and professional customer service by answering phone calls, taking special orders, assisting customers with product questions, and fulfilling bakery requests.
Requirements:
Must be at least 18 years of age to operate kitchen equipment Basic knowledge of baking techniques and food preparation is useful Previous experience in a bakery, kitchen environment, or food service is a plus Ability to work efficiently in a fast-paced environment Strong attention to detail and commitment to producing high-quality products Reliable, punctual, and able to work independently as well as part of a team Ability to stand for extended periods and lift up to 50 pounds If you have a passion for baking, enjoy working with others, and are eager to learn, we'd love to hear from you. Apply today and become part of our bakery team!
Job Type:
Full-time Pay:
From $17.00 per hour
Benefits:
401(k) 401(k) matching Dental insurance Employee discount Health insurance Paid sick time Paid time off Paid training Vision insurance
Work Location:
In person