Bakery Clerk - Charles Street Eddie's of Roland Park Baltimore, MD Job Details Part-time $15 an hour 17 hours ago Benefits Store discount Health insurance Dental insurance 401(k) Paid time off Employee assistance program Vision insurance Employee discount Opportunities for advancement Flexible schedule Referral program Qualifications Bakery experience Customer communication Merchandising Attention to detail Food preparation Grocery store experience

Full Job Description Position Summary:

The Bakery Clerk provides exceptional customer service while supporting the daily operations of the Bakery Department. This role is responsible for maintaining attractive and well-stocked displays, preparing and packaging products, assisting customers with orders and inquiries, and upholding Eddie's standards for quality, freshness, cleanliness, and presentation.

Essential Duties & Responsibilities:

Provide friendly, knowledgeable, and attentive customer service by greeting customers and assisting with product selection, special orders, and inquiries Package, label, price, and stock bakery products for display and sale Maintain bakery trays, display cases, ingredient bins, and merchandising areas to ensure products are fresh, organized, and visually appealing Finish bakery items such as doughnuts and pastries through filling, icing, and decorating preparation Operate department equipment including scales and label printers accurately and efficiently Maintain cleanliness and sanitation standards by cleaning counters, cases, work areas, and equipment Support promotional efforts, seasonal programs, and holiday production needs in partnership with department leadership Promote products by sharing product knowledge and helping customers make informed purchasing decisions Assist with baking operations and learn the proper use of commercial bakery equipment and ovens Work collaboratively in a fast-paced environment while maintaining attention to detail, organization, and efficiency Perform additional duties as assigned Carries out other duties as assigned to support department operations, customer service, and overall store efficiency, based on business needs and operational priorities.

Qualifications:

Prior bakery, food service, grocery, or retail experience preferred, but not required Strong customer service and interpersonal communication skills Ability to work efficiently in a fast-paced environment while managing multiple priorities Strong attention to detail, organization, and problem-solving abilities Ability to work both independently and collaboratively as part of a team Basic understanding of food safety and sanitation practices preferred Professional demeanor with the ability to handle customer concerns courteously and effectively Ability to maintain reliable attendance and schedule flexibility as business needs require Ability to follow company appearance and dress code standards

Physical Requirements & Work Environment:

Regular standing, walking, bending, kneeling, crouching, and reaching. Ability to lift and move up to 50 pounds. Exposure to retail environment conditions, including refrigerated areas and temperature changes. Flexible schedule required, including nights, weekends, and holidays.

Pay:

$15.00 per hour

Benefits:

401(k) Dental insurance Employee assistance program Employee discount Flexible schedule Health insurance Opportunities for advancement Paid time off Referral program Store discount Vision insurance

Work Location:

In person