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Schnitz Bakery

Baker

Entry-Level JobVerifiedNo experience needed

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$34,216 / year median in Michigan

+5% projected growth

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Job Description

Baker Schnitz Bakery Grand Rapids, MI Job Details Full-time $18 - $20 an hour 1 hour ago Benefits Employee discount Qualifications Bakery experience Bread making Teamwork Math Attention to detail
Full Job Description Position:
Production Bread Baker Location:
147 Lakeside Dr NE, Unit 150, GR Mi 49503
Employment Type:
Full-Time Reports To:
Head Baker/Owner About Us Schnitz is a local artisan bakery dedicated to crafting high-quality, hand-made breads and buns. We're looking for a passionate and skilled Baker to join our team and help us continue delivering delicious, artisanal baked goods. The position is 30-40 hours per week with bench and bake needs starting at 8:00am until 8:00pm. The ideal candidate has experience in production baking, strong kitchen math skills, and is motivated and self starting. We have a friendly, fast paced, team and are looking for someone that will fit in.
Key Responsibilities Daily Production:
Prepare, Bench, and bake a variety of baked goods, including breads and buns.
Preparation:
Mix, shape, and bake doughs and batters according to recipes and standards.
Quality Control:
Ensure all products meet quality and consistency standards.
Equipment Operation:
Safely operate and maintain baking equipment, including mixers, ovens, and proofers.
Inventory Management:
Monitor ingredients and supplies, assist with inventory checks, and report shortages.
Collaboration:
Work with the team to meet production goals and maintain a positive work environment. Qualifications Previous experience in artisan bread baking or a related field is preferred. Strong knowledge of bread-making techniques, including fermentation, proofing, and scoring. Ability to work early mornings, weekends, and holidays as needed. Physical stamina to stand for a full shift, lift up to 50 lbs, and work in a fast-paced environment. Attention to detail and a commitment to producing high-quality products. Passion for baking and a desire to grow within the artisan bread industry. What We Offer Competitive pay with potential for growth. A positive, team-oriented work environment. Opportunity to develop and refine your artisan baking skills. How to Apply Please submit your resume or a brief cover letter to . We look forward to welcoming a passionate baker to our team!
Job Type:
Full-time Pay:
$18.00 - $20.00 per hour
Benefits:
Employee discount Ability to
Commute:
Grand Rapids, MI 49503 (Required) Ability to
Relocate:
Grand Rapids, MI 49503: Relocate before starting work (Preferred)
Work Location:
In person