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Monticello Public Schools

Substitute Food Service

Entry-Level JobVerifiedNo experience needed

Pay: $19.15/hr

Posted: 6 weeks ago

Location: Monticello, MN (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 9/26/2026

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Based on Minnesota data

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$34,004 / year median in Minnesota

+6% projected growth

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Job Description

JobID:

394

Position Type:

Substitute Employee/Food Service Substitute Date Posted:

7/30/2026

Location:

Monticello Public Schools Centrally located on Interstate 94 less than 25 miles northwest of Maple Grove and 30 miles southeast of Saint Cloud, Monticello is home to five brick and mortar schools and two nature-based facilities serving more than 4,000 students annually. Monticello consistently ranks in the top 50 school districts in the state as measured by a number of organizations and metrics, and performs above the state average in graduation rates, test scores, and early college opportunities. Substitute Food Service Monticello Schools 4

Hours/Day Job Summary:

Assist with the the preparation, serving and clean-up of nourishing and attractive meals for School District students, staff and guests by complying with all applicable sanitation and health standards and following established food production programs and procedures.

Essential Skills Required :

Ability to work effectively in a team environment. Ability to set priorities and meet deadlines Willingness to be flexible Excellent attendance Ability to maintain confidentiality in all aspects of the job. Must be able to lift up to 40 lbs.

Substitute Rate:

$19.15/Hour Apply online at Monticello Schools Employment Opportunities.