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Talia Espresso Main Street

Foodie/Food service

Career Insights for Baker

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Based on North Carolina data

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$32,934 / year median in North Carolina

+3% projected growth

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Job Description

Job Summary WE are Hiring!! Did I get your attention?? Before you go any further please read. Talia Espresso is looking for a "Foodie" food preparation person to join our team. Fresh food is our mission in our Bistro style food experience. This is an upscale bistro with handcrafted food and lattes. Past experience in food service work a must. Having a Safe Serve Certificate and past Culinary School intern/graduate would be great but not necessary. Having a good knowledge of food paring and a creative edge toward food prep in a cool atmosphere where gourmet lattes and espresso rule. . Only serious inquiries please. 30-35. Weekdays and Saturdays a must. NO Sundays. This job could lead into a full time position. Responsibilities and Duties Food prep, customer service, strong in multitasking, and a great appearance, good knowledge of POS systems. Qualifications and Skills A LOVER of Food, Culinary Intern/Graduate. Safe Serve or Equivalent Certifications. Benefits Great tips, room to grow in the company.
Job Type:
Part-time Pay:
$10.00 per hour
Benefits:
401(k) 401(k) matching Flexible schedule On-the-job training
Work Location:
In person