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Bouchée Confections

Chocolatier/Pastry Intern

Entry-Level JobVerifiedNo experience needed

Career Insights for Baker

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Based on Nevada data

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What they do

A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.

$37,776 / year median in Nevada

+12% projected growth

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Job Description

Overview Are you interested in working with Chocolate and Confections but don't have any work experience? This position could be perfect for you! We are looking for someone who is very passionate about chocolate and pastries to assist our Chocolatier in prep for the upcoming winter season. This is a great opportunity for an entry level position in a specialized field and would be good experience that would apply well for any culinary position in the future. As a growing team and company there is also potentially room for growith within our organization. Responsibilities Assist our Chocolatier with any production needed -- this includes mold prep and polishing, assisting with spraying of cocoa butter, mise-en-place for ganaches and confections, marshmallow production, assisting with enrobing of chocolates, cleaning duties and more. Additional opportunities may include production of ganaches and confections, tempering of chocolate, chocolate decor etc. Qualifications Must have food handlers card or obtain prior to employment Enthusiasm for learning new techniques in chocolate work, pastry decoration, and culinary innovation Teamwork mentality, strong work ethic, and desire to help with whatever tasks are necessary This internship provides an exciting platform for an aspiring chocolatier or pastry chef to gain valuable industry insights and work experience. We're dedicated to fostering creativity, precision, and passion in every team member—helping you turn your culinary dreams into reality. Course credit and/or hourly wage available depending on experience, needs, availability, etc.
Benefits:
Employee discount Application Question(s): Please tell us a little bit about your passion for chocolates and confections, your experience (if any) and your goals in this industry.
Work Location:
In person