Bakery Associate Famous Doughnuts Buffalo, NY Job Details Part-time | Full-time $17 an hour 13 hours ago Qualifications Food quality maintenance Kitchen health and safety standards Customer communication Maintaining an organized workspace Food service health code compliance Inventory management Kitchen knives Basic math In-person customer service Food portioning Food safety sanitizing procedures Customer engagement Baking ingredient preparation Clean workspace maintenance Measuring ingredients Full Job Description Overview Join our vibrant bakery team as a Bakery Associate and become a vital part of crafting delicious baked goods that delight our customers every day! This energetic role offers the opportunity to work in a fast-paced, high-volume environment where your culinary skills and passion for food preparation shine. As a Bakery Associate, you'll be responsible for preparing, baking, decorating, and packaging a variety of baked items while maintaining a clean and safe workspace. Your enthusiasm and attention to detail will help ensure every product meets our high standards of quality and freshness. Responsibilities Prepare ingredients and assist in pastry preparation, cake decorating, and food production to create visually appealing baked goods. Operate kitchen equipment such as mixers, ovens, and knives safely and efficiently to support daily baking operations. Package baked items accurately, ensuring proper labeling and presentation for customer purchase or display. Maintain a clean workspace by following food safety management protocols, including sanitation and organization of work areas. Support high-volume production by adhering to recipes precisely and managing multiple tasks simultaneously. Provide excellent customer service by answering questions about baked products and assisting with selections when needed. Follow all food handling procedures to ensure safety and quality standards are consistently met. Requirements Previous experience in food production, baking, pastry preparation, or the food industry is highly preferred. Strong knife skills and familiarity with operating kitchen equipment are essential for efficient food preparation. Knowledge of food safety management practices and adherence to recipe guidelines are crucial for maintaining product quality. Ability to perform basic math calculations for ingredient measurements, portioning, and inventory management. Excellent attention to detail with a focus on cleanliness, organization, and safety in the workspace. Customer service skills to engage positively with team members and customers alike. Experience with packaging baked goods and cake decorating is a plus but not required; training will be provided for the right candidate. Embark on an exciting culinary journey with us where your skills contribute directly to creating memorable baked goods! We are committed to fostering a supportive environment that values your culinary experience while offering opportunities for growth within the food industry.

Pay:

$17.00 per hour

Work Location:

In person