Baking Assistant & Customer Service - Part-Time Growing local bakery seeking energetic, dependable team members who love people, desserts, and learning new skills! Creation Cakes & Desserts is looking for outgoing "people persons" to join our team as Customer Service/Baking Assistants. This is a hands-on position that combines customer service, bakery support, cleaning, and food preparation in a positive, fast-paced environment. We are currently hiring for two part-time positions . Please carefully review the schedule and availability requirements below before applying.

Personal Characteristics Service-Oriented:

You genuinely enjoy helping people and building relationships. A friendly, energetic, and outgoing personality is a must.

Dependable:

Our team relies on each other. Being on time, showing up consistently, and being ready to work are extremely important.

Detail & Time Management:

You are comfortable following routines, timelines, recipes, and detailed instructions.

Learning Mindset:

We love to teach! If you have a passion for baking, decorating, and learning new skills, we are happy to train you.

Initiative:

You are willing to jump in, stay productive, and help wherever needed without having to be asked every step of the way. Customer Service Responsibilities Serve our amazing customers with energy, kindness, and authenticity. Assist walk-in customers with dessert and coffee purchases. Communicate clearly and professionally with customers while taking orders in person, over the phone, and through social media. Use technology daily, including our Point of Sale system, text messaging, and social media. Complete daily cleaning routines, including dishes, display cases, floors, tables, work areas, and other bakery spaces. Baking Responsibilities Assist with the daily preparation, creation, and finishing of baked goods alongside our Head Baking Chef. Follow recipes and procedures while maintaining our high standards for quality and consistency. Work efficiently and stay organized in a fast-paced bakery environment. Follow proper food safety, equipment, and facility cleaning procedures. ServSafe training and certification are required prior to your start date and will be paid for by the employer. Physical Requirements Ability to stand, walk, and bend throughout the entire shift. Full use and dexterity of hands, fingers, and upper extremities. Ability to lift up to 50 lbs. Experience Previous baking or food-service experience is a plus, but not required . We are willing to train the right person who brings a great attitude, strong work ethic, dependability, and a genuine desire to learn.

Schedule & Pay Part-Time:

3-5 shifts per week

Shift Hours:

3:00 PM-8:00

PM Days of Operation:

Tuesday-Saturday Pay Rate:

$14.00 per hour

IMPORTANT AVAILABILITY REQUIREMENT

This position has a rotating weekly schedule . While employees will typically be scheduled 3-5 days per week, applicants must be available to work Tuesday through Saturday from 3:00 PM-8:00 PM. Scheduled days may vary from week to week. Please do not apply if you have recurring commitments that prevent you from being available during these required days and hours. Application Instructions Please submit your resume and a personalized cover letter together in one attachment. In your cover letter, please specifically confirm that you are available to work 3:00 PM-8:00 PM Tuesday through Saturday as needed on a rotating schedule. We look forward to meeting people who are excited to learn, work hard, and help us serve our community with LOVE!

Pay:

$14.00 per hour Expected hours: 15.0 - 25.0 per week Application Question(s): Please confirm before applying, that your availability works with the below rotating schedule. Thank you!

IMPORTANT AVAILABILITY REQUIREMENT

This position has a rotating weekly schedule. While employees will typically be scheduled 3-5 days per week, applicants must be available to work Tuesday through Saturday from 3:00 PM-8:00 PM. Scheduled days may vary from week to week.

Work Location:

In person