Brightside Bakeshop is now hiring a baker! Brightside is a small, family-owned bakery that specializes in brioche and croissant pastries. Bakers have the opportunity to work multiple tasks to get a well-rounded perspective on pastry operations. Bakers also have creative freedom in developing new monthly pastries.

Performance Expectations:

Lead morning bakes and finish a variety of pastries (brioche, croissants, etc.) to our high-quality standards Production tasks such as but not limited to: mixing doughs, making fillings, making glazes and frostings, rolling out and shaping brioche, and laminating and shaping croissants Assist in larger scale bakes (weekends & holidays) Help to maintain a clean and orderly kitchen, including dishes Work collaboratively as part of a dynamic team Ability to lift up to 50 lbs Skills for

Qualification:

Must enjoy and keep up with a fast paced, high volume kitchen environment Be driven, have self-motivation, and an eye for detail Possess a strong work ethic, be well-organized and have a positive attitude Be extremely enthusiastic about pastry and working as part of a fun-loving team At least one year of professional kitchen experience required, bakery experience preferred Ability to work early mornings (bakes begin at 12am or 3am), weekends, and holidays

Additional Perks:

3 consecutive days off Mon-Wed (4 day work schedule Thurs-Sun) Dental & Vision insurance Health & Wellness stipend 401K retirement plan Semi annual bonuses Semi annual raises Semi annual week breaks/time off Semi annual team building events Creative freedom & involvement in creating monthly pastry specials

PLEASE FILL OUT APPLICATION HERE

https://docs.google.com/forms/d/e/1FAIpQLSfIbDQD1dPi78N0P2Of5imo48RMfFFNaFT8Hx44ZikJ7w

NjpA/viewform Pay:

$21.00 - $24.00 per hour

Benefits:

401(k) 401(k) matching Dental insurance Employee discount Flexible schedule Opportunities for advancement Professional development assistance Store discount Vision insurance Application Question(s): Why do you want to work for Brightside Bakeshop?

Experience:

Bakery:

1 year (Required)

Work Location:

In person