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Cherry moon coffee and bakery
Baker
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What they do
A Baker assembles ingredients and bakes breads, pastries, or a variety of other baked goods. May specialize in baking a particular product, such as bread or cakes, or specialize in a particular style of baking. Works in an independent bakery, restaurant, grocery store, or food manufacturing facility.
$32,561 / year median in Texas
+15% projected growth
Job Description
Baker Cherry moon coffee and bakery Webster, TX Job Details Full-time $12 - $15 an hour 1 day ago Benefits Employee discount Qualifications Bakery experience Customer communication Pre-cooking preparation Baking Cake decorating Baked goods production Full Job Description Overview Join our dynamic culinary team as a , where your passion for food and baking will shine! In this role, you will be a vital contributor to our food production process, specializing in pastry and baked goods creation. Your energetic approach and culinary expertise will help deliver high-quality products in a fast-paced environment. We are dedicated to fostering a positive workspace where creativity and precision meet, ensuring every item meets our high standards of food safety and recipe adherence. This paid position offers an exciting opportunity to develop your skills in food handling, cake decorating, and high-volume production while providing exceptional customer service. Duties Prepare a variety of baked goods, including cakes, pastries, and other confections, following established recipes with precision. Operate kitchen equipment such as mixers, ovens, and decorating tools efficiently and safely. Package finished products carefully to maintain quality during storage and delivery. Assist in food preparation tasks, including measuring ingredients and assembling components for baked items. Maintain a clean workspace by adhering to food safety standards and sanitation protocols throughout your shift. Support catering events by preparing large quantities of baked goods and ensuring timely delivery. Apply knife skills for precise pastry shaping and decoration, ensuring visual appeal aligns with quality standards. Experience Proven experience in food production, bakery work, or pastry preparation within the food industry. Strong background in cake decorating, baking techniques, and food handling safety practices. Demonstrated ability to work efficiently in high-volume production environments while maintaining attention to detail. Knowledge of food safety management systems and adherence to hygiene standards. Excellent customer service skills with the ability to communicate effectively with team members and clients. Prior kitchen experience involving operating commercial kitchen equipment and following recipes accurately. Catering experience or involvement in large-scale food preparation projects is a plus. Embark on a culinary journey with us—where your skills will flourish in a lively environment dedicated to excellence!