Baker

Birch Hill English Muffins is growing! After operating as a cottage bakery since 2022, we're preparing to move to a brand-new bakery in Colchester in late April/early May 2026. Our production is set to increase, and we are looking for a baker to join the crew! While we'd love to find a candidate with previous baking experience, we're also open to training the right person. The right candidate will demonstrate excellent communication skills, a desire to learn and collaborate, and be a team player who is willing to assist with all duties around the bakery. This position will begin as a part-time position (20-30 hrs/week) with the possibility of full-time based on the growth of the business. Responsibilities

• Bake English muffins, balancing efficiency with attention to detail
• Assist with final packaging of products
• Support food production tasks including mixing, shaping, and handling dough in accordance with food safety protocols
• Maintain cleanliness of the bakery, including dishwashing and general cleaning
• Follow recipes and learn to make adjustments as needed Qualifications
• Experience in bread baking or related field is preferred, but not required
• Knowledge of or willingness to learn food safety protocols
• Ability to work efficiently and safely while maintaining quality
• Ability to lift up to 50 pounds
• Ability to stay on feet for 8 hour shift (with required breaks)
• Must be 21+ Pay & Benefits
• $20.00/hr and up, based on experience
• Growth opportunity
• No overnight shifts! We bake during the day, with deliveries going out the following day
• Uniform stipend
• Free English Muffins!

Pay:

$20.00 - $25.00 per hour

Benefits:

Food provided Opportunities for advancement

Work Location:

In person