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RB
Rosewood Brands
Starbucks Baristas or Barista Trainers (Licensee, Mornings and weekends)
Entry-Level JobVerifiedNo experience needed
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Based on Connecticut data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$34,012 / year median in Connecticut
+20% projected growth
Job Description
Starbucks Baristas or Barista Trainers (Licensee, Mornings and weekends) Rosewood Brands Norwalk, CT Job Details Part-time $17.00 - $18.25 an hour 1 day ago Benefits Paid training Employee discount Flexible schedule Qualifications Food quality maintenance Serving Kitchen health and safety standards Food production Retail customer service procedures Venue beverage service Customer communication Food service health code compliance Café experience Inventory management Safety regulations Barista experience Coffee shop experience Payment processing in food service Retail math Full Job Description Job Overview Join our dynamic team as a Starbucks Barista or Barista Trainer, where you'll play a vital role in delivering exceptional coffee and beverage experiences to our customers. This position is perfect for energetic individuals who thrive in a fast-paced environment, especially those available during mornings and weekends. As a key member of our team, you'll not only craft delicious drinks but also foster a welcoming atmosphere that keeps customers coming back. Whether you're passionate about coffee, customer service, or training others, this role offers an exciting opportunity to grow and make an impact. Responsibilities Prepare and serve a variety of non-alcoholic beverages with precision and care, ensuring quality standards are met consistently Engage with customers warmly, providing excellent service and building lasting relationships Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions efficiently and accurately Maintain cleanliness and organization of the café area, including food handling and food safety practices Assist in training new team members on beverage preparation, customer service protocols, and POS operation Manage cash handling responsibilities by processing cash transactions accurately and balancing registers at shift end Support food preparation tasks as needed, ensuring all health and safety guidelines are followed Requirements Proven experience as a barista or in food service, with strong knowledge of beverage service and drink preparation techniques Familiarity with POS systems like Aloha POS or Micros POS is highly desirable Excellent customer service skills with the ability to communicate effectively and create positive experiences Basic math skills for cash handling, processing transactions, and inventory management Strong time management skills to handle busy periods efficiently while maintaining quality standards Knowledge of food safety regulations and proper food handling procedures Ability to work mornings and weekends with flexibility to meet operational needs Previous café experience or retail sales transactions experience is preferred but not required Embark on a rewarding journey where your enthusiasm for coffee meets your passion for exceptional service. Join us today to be part of a vibrant team dedicated to making every customer's visit memorable!