Part Time Barista - Bigfork

Skald Coffee In Norse culture, a Skald was a storyteller and poet who kept oral tradition and who through song and story built the reputation of the great men and women of their day. Our company was founded to create gathering places where exceptional coffee and food sparks genuine conversation, honoring the ancient tradition of storytelling and building community. Skald Coffee got its start by selling our coffee online in 2023

• branching out to create Skald Eats, our first seasonal food truck summer of 2024, the Skald Coffee Café in Bigfork fall of 2024, our second food truck in the spring of 2025, and now our second Skald Coffee Café opening fall 2025!

Everyone has a story. Tell yours. We are committed to building and growing a team of people who can catch the vision and work together to support our mission and company culture. Culture is one of those words that gets thrown around all the time but can mean just about anything. To give a clearer idea what we are talking about, here are some of the key components of Skald culture: Humility

• Being teachable and understanding everyone's story is important. Accountability
• Willingness to own your mistakes and learn from them. Genuineness
• Caring authentically about people and recognizing the impact you have on people. Flexibility
• Being able to roll with changes and adapt. Enjoy the Work
• Love what you do and don't dread going to work. Drama-Free Environment
• We want to be a place people escape to, not from. High Quality
• Providing the best experience and products we are proud to sell.
• About the

Job:

Part Time Barista The Barista plays a vital role in the daily success of Skald by providing high-quality customer experience and outstanding products. Excellent customer service, attention to detail, effective communication, self-motivation, and love for coffee are some of the keys to succeeding in this position. Essential Functions Providing excellent customer service, including greeting the customers first thing when they enter the café. Treating every customer with respect and care.

Day-to-day operations:

including but not limited to the opening and closing of the till, stocking, cleaning, restocking café from storage area, cleaning, doing dishes, trash, etc. Handle customer complaints according to Skald policy. Taking orders, writing on cups, adding flavors, prepping frappes. Creating high quality coffee and other drinks by following all receipts and correct processes. Completing pick-up orders. Rotating products, writing dates on inventory according to policies, i.e. milks. Keeping machines clean. Heating breakfast burritos, bagels, cookies according to directions. Write accurate dates on required items when they are received or pulled from the freezer. Completing weekly / daily inventories of the café items according to schedule and as needed. Notify supervisor of low stock items in sufficient time to restock. Keep an accurate record of inventory sold and up to date waste log. Completing all required initial and continuing training. Comply with all food safety requirements. Complete and record all transactions accurately, including counting back change and tracking employee meals and drinks. This is an overview of some of the essential functions for this position and is not intended as an exhaustive list, other duties may be assigned. Role Requirements Valid ServeSafe Certification or similar Food Handler Certification

• Required. 2-3 years of Customer service experience
• Required. Restaurant, bar, or other fast paced and customer service focused experience
• Preferred.

Outstanding customer service skills. Attention to detail and self-motivation. Ability to lift up to 50lbs. Willingness to learn and uphold the standards of Skald. Able to communicate in an effective and friendly manner. Accurately handle cash and count change back to customers. Learn and operate software programs. Able to stand for long periods of time in performance of duties. Ability to work with a team in an effective, professional, and valuable way. Sundays 7:45AM-2:00PM Opportunity to pick up additional shifts as available