Bubble Tea Barista

Bubble Tea Barista Cuppa Tea LIC Responsibilities:

• Each staff will have a rotating schedule to cover responsibilities both

FOH & BOH

Front of House:

• Greet customers with great spirit and take their orders, offer recommendations.
• Prepare and serve a variety of hot and cold beverages, such as fruit tea, milk tea.
• Operate waffle machine
• Ensure the quality and consistency of beverages & snacks by following recipes and standards
• Handle cash transactions and operate the cash register
• Maintain a clean and organized work area
• Stock and replenish inventory as needed
• Assist in closing procedure

Back of House:

• Prepare all the toppings, tapiocas, jellies, red beans, taro, etc.
• Prepare all tea bases like black tea, green tea, jasmine tea and rolling the tea to bring out the flavor
• Cut, prepare and organize fresh fruits like lime, pineapple, grapefruit, lemon etc.
• Make to order all hot snacks, like waffle, pineapple bun and curry fish balls
• Ensure the quality and consistency of food by following recipes and standards
• Maintain a clean and organized work area, clean up all pots & pans used.
• Stock and replenish inventory as needed
• Assist in opening procedure

Skills:

• Ability to work in a fast-paced environment and multitask effectively
• Attention to detail to ensure accuracy in beverage preparation
• Ability to work well in a team and collaborate with coworkers
• Experience in the food service industry is preferred but not required
• Ability to handle food safely and follow proper food handling procedures
• Excellent communication and interpersonal skills

Preferable:

• Food Handler Certification
• Bilingual
• Chinese/Cantonese/English
• Social Media marketing experience
• Milk Tea shop work experience

Note:

This job description is intended to provide a general overview of the position. Other duties may be assigned as needed.

Job Types:

Full-time, Part-time Pay:

$15.00

• $17.

00 per hour

Benefits:

Employee discount Flexible schedule Paid training

Language:

English (Required) Mandarin (Preferred) Cantonese (Preferred)

Work Location:

In person