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BP
Buck’s Place
Hiring Bartender, host, barback, and line cook
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$32,402 / year median in California
+17% projected growth
Job Description
Buck s Place is a family-owned and operated restaurant and bar located in Sonoma Valley. Buck s menu focuses on natural wine, local beer, craft cocktails, seasonally driven pizza, salumi, salads, and desserts focusing on small farmers and artisanal made ingredients. Located in the heart of Sonoma Valley, Buck s is housed in building built in 1906 featuring a large outdoor patio, dance hall, and full bar. Our bar serves craft cocktails and local beer with an emphasis on natural wine. Buck s will have live music and fast paced vibrant atmosphere. We strive to be a member of the local community with a focus on hospitality and inclusivity.
Hiring for bartender (must have experience), host and barback (no experience needed but must have good work ethic and genuine interest in hospitality), line cook (must have experience.)Full and parttime available for all positions.
Hiring for bartender (must have experience), host and barback (no experience needed but must have good work ethic and genuine interest in hospitality), line cook (must have experience.)Full and parttime available for all positions.