Bartender
Imperial Golf Club Inc
Naples, FL (In Person)
Part-Time
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Job Description
Bartender (Part-Time, Tipped Position) About Imperial Golf Club Imperial Golf Club is a premier private member-owned club in Naples, Florida, featuring two championship golf courses and a vibrant clubhouse experience. Imperial is committed to providing exceptional service and memorable experiences for its members and guests. Our team takes pride in creating a welcoming environment built on professionalism, teamwork, and a passion for hospitality. Job Summary The Bartender is a part-time, tipped position responsible for providing an exceptional experience for members and guests by greeting and acknowledging them in a friendly, professional, and knowledgeable manner. This role prepares and serves alcoholic and nonalcoholic beverages, maintains bar cleanliness and organization, and ensures the bar is fully stocked to support efficient service. Duties/Responsibilities Prepare and serve liquor, mixed drinks, wine, beer, and nonalcoholic beverages as ordered. Assess guests' needs and preferences and make beverage recommendations when appropriate. Prepare fruit, garnishes, and bar setup prior to the opening of service. Maintain a clean, organized, and sanitary bar area throughout the shift. Restock and replenish bar inventory and supplies as needed. Ensure glassware is clean, polished, stocked, and replenished daily. Accurately process orders and payments using the POS system. Use proper judgment and refuse service to patrons who appear intoxicated or disruptive, following responsible alcohol service guidelines. Work collaboratively with servers, management, and kitchen staff to ensure smooth and efficient service. Adhere to all club service standards, safety protocols, and cleanliness guidelines. Perform other duties as assigned by management. Required Skills/Abilities Strong knowledge of mixology, including traditional and creative cocktails. Excellent interpersonal skills and a commitment to exceptional member service. Social perceptiveness and the ability to evaluate customer satisfaction and responsiveness. Ability to enforce company policies regarding responsible alcohol service. Ability to remain calm and professional when dealing with difficult or argumentative patrons. Strong accountability in maintaining inventory and accurately processing payments. Education and Experience Completion of mixology, bartending, or related training preferred. At least one (1) year of bartending experience required. Knowledge of Jonas POS is a plus. Previous food service experience preferred. Responsible Vendor and Food Handler Certificates preferred. Ability to prioritize and organize work effectively. Ability to work well in a team environment. Physical Requirements Prolonged periods standing and preparing drinks. Ability to complete orders quickly and accurately. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand and walk for the length of the scheduled shift. Reach with hands and arms; bend, stoop, kneel, crouch, or crawl. Determine accuracy, neatness, and thoroughness of the work assigned through visual acuity. Express and exchange ideas verbally clearly and effectively. Perceive sounds at a normal speaking level and make fine discriminations in sound. Withstand a moderate noise level. Additional Employment Requirements Employment with Imperial Golf Club is contingent upon successful completion of a background check and pre-employment drug screening . Imperial Golf Club participates in E-Verify. Bartender 4.4 4.4 out of 5 stars 1808 Imperial Golf Crse, Naples, FL 34110 Part-time Imperial Golf Club Inc 5 reviews Part-time Bartender (Part-Time, Tipped Position) About Imperial Golf Club Imperial Golf Club is a premier private member-owned club in Naples, Florida, featuring two championship golf courses and a vibrant clubhouse experience. Imperial is committed to providing exceptional service and memorable experiences for its members and guests. Our team takes pride in creating a welcoming environment built on professionalism, teamwork, and a passion for hospitality. Job Summary The Bartender is a part-time, tipped position responsible for providing an exceptional experience for members and guests by greeting and acknowledging them in a friendly, professional, and knowledgeable manner. This role prepares and serves alcoholic and nonalcoholic beverages, maintains bar cleanliness and organization, and ensures the bar is fully stocked to support efficient service. Duties/Responsibilities Prepare and serve liquor, mixed drinks, wine, beer, and nonalcoholic beverages as ordered. Assess guests' needs and preferences and make beverage recommendations when appropriate. Prepare fruit, garnishes, and bar setup prior to the opening of service. Maintain a clean, organized, and sanitary bar area throughout the shift. Restock and replenish bar inventory and supplies as needed. Ensure glassware is clean, polished, stocked, and replenished daily. Accurately process orders and payments using the POS system. Use proper judgment and refuse service to patrons who appear intoxicated or disruptive, following responsible alcohol service guidelines. Work collaboratively with servers, management, and kitchen staff to ensure smooth and efficient service. Adhere to all club service standards, safety protocols, and cleanliness guidelines. Perform other duties as assigned by management. Required Skills/Abilities Strong knowledge of mixology, including traditional and creative cocktails. Excellent interpersonal skills and a commitment to exceptional member service. Social perceptiveness and the ability to evaluate customer satisfaction and responsiveness. Ability to enforce company policies regarding responsible alcohol service. Ability to remain calm and professional when dealing with difficult or argumentative patrons. Strong accountability in maintaining inventory and accurately processing payments. Education and Experience Completion of mixology, bartending, or related training preferred. At least one (1) year of bartending experience required. Knowledge of Jonas POS is a plus. Previous food service experience preferred. Responsible Vendor and Food Handler Certificates preferred. Ability to prioritize and organize work effectively. Ability to work well in a team environment. Physical Requirements Prolonged periods standing and preparing drinks. Ability to complete orders quickly and accurately. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand and walk for the length of the scheduled shift. Reach with hands and arms; bend, stoop, kneel, crouch, or crawl. Determine accuracy, neatness, and thoroughness of the work assigned through visual acuity. Express and exchange ideas verbally clearly and effectively. Perceive sounds at a normal speaking level and make fine discriminations in sound. Withstand a moderate noise level. Additional Employment Requirements Employment with Imperial Golf Club is contingent upon successful completion of a background check and pre-employment drug screening . Imperial Golf Club participates in E-Verify.
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