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Marks Prime Steakhouse

Bartender

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Job Description

```Duties```
  • Prepare and serve alcoholic and non-alcoholic beverages to customers
  • Take customer orders and provide recommendations based on their preferences
  • Check identification to verify legal drinking age
  • Clean and sanitize work areas, utensils, and equipment
  • Maintain a well-stocked bar with supplies and ingredients
  • Collect payment from customers and process transactions accurately
  • Follow all safety and sanitation policies when handling food and beverages
  • Provide excellent customer service by addressing customer concerns or complaints ```Qualifications```
  • Proven experience as a bartender or in a similar role
  • Knowledge of mixing and serving drinks
  • Familiarity with different types of alcoholic beverages and their ingredients
  • Ability to handle cash transactions accurately
  • Excellent time management skills to ensure efficient service
  • Basic math skills for calculating bills and making change
  • Understanding of food safety regulations and procedures
  • Strong communication and interpersonal skills to interact with customers
  • Ability to work in a fast-paced environment while maintaining a friendly demeanor
Note:
Additional qualifications such as certification in responsible alcohol service or knowledge of specific brewing techniques may be required depending on the establishment. Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Type:
Part-time Benefits:
Employee discount Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements