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I
Izgara
Servers/host/bar tender
Career Insights for Bartender
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Scorecard
Based on Florida data
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What they do
A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.
$31,692 / year median in Florida
+17% projected growth
Job Description
Servers/host/bar tender Izgara Weston, FL Job Details Part-time | Full-time $15.00 - $26.11 an hour 8 hours ago Qualifications Customer communication Teamwork Quick service & fast food restaurant experience Cooking Attention to detail Retail math Full Job Description Overview Join our vibrant team as a Server and become the heart of an energetic dining environment! In this role, you will deliver exceptional customer service by taking orders, serving food and beverages, and ensuring guests have a memorable experience. Your enthusiasm and attention to detail will help create a lively atmosphere where guests feel welcomed and valued. This paid position offers an exciting opportunity to develop your skills in food service, sales, and hospitality while working in a fast-paced, dynamic setting. Duties Greet guests warmly and present menus with enthusiasm to set a positive tone for their visit Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring quick and efficient service Serve food and drinks promptly while maintaining high standards of presentation and cleanliness Assist with food preparation, bussing tables, and maintaining sanitation standards to support kitchen staff and ensure food safety compliance Upsell menu items and promote specials to enhance guest satisfaction and increase sales opportunities Handle cash transactions accurately, including cash handling and cashiering duties, while providing friendly customer service Support the team by managing time effectively during busy periods, ensuring all guests are attended to promptly Skills Proven experience in food service or quick service & fast food restaurant environments, with a strong understanding of restaurant operations Excellent customer service skills with the ability to engage guests positively and handle inquiries professionally Knowledge of POS systems such as Aloha POS or Micros POS for order processing and cashiering Ability to perform basic math for cash handling, retail math, and order calculations accurately Food handling expertise along with a solid understanding of sanitation practices and food safety regulations Strong communication skills coupled with the ability to work efficiently in a team-oriented environment Experience in food preparation, bussing, or kitchen operations is a plus for supporting overall restaurant flow Join us if you're passionate about creating memorable dining experiences! We value energetic individuals who thrive in fast-paced settings, possess culinary experience or retail math skills, and are eager to develop their careers in the food industry. This is your chance to be part of a lively team dedicated to delivering excellent service while growing your skills in hospitality.