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V's Cuisine

Bartender

Job Description

Bartender V's Cuisine Columbus, GA Job Details Part-time | Full-time Up to $5 an hour 8 hours ago Qualifications Retail sales transactions Cash amount verification Multitasking Recipe development Collaboration Fine dining experience In-person customer service Nightclub experience Wine service Cash register operations Beverage recipe development Payment processing in food service Retail math POS systems Full Job Description Job Overview Join our dynamic hospitality team as a Bartender, where your energy and expertise will create memorable experiences for our guests. In this vibrant role, you'll craft and serve a variety of beverages, from classic cocktails to innovative concoctions, all while delivering exceptional customer service. Your passion for mixology and beverage knowledge will help foster a lively, welcoming atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your bartending skills in a fast-paced, energetic environment. Duties Prepare and serve a wide range of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met. Engage with guests in a friendly, professional manner to enhance their experience and promote beverage sales. Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards. Process cash and card transactions accurately using POS systems such as Aloha POS or Micros POS. Manage bar inventory, restock supplies, and assist with beverage recipe development to keep offerings fresh and innovative. Handle cash handling procedures efficiently while balancing registers at shift end. Collaborate with kitchen staff and management to coordinate service during busy hours or special events like banquets or nightlife functions. Requirements Proven experience in bartending within fine dining, nightclub, or hospitality environments; cocktail experience and mixology skills are essential. Strong knowledge of wine, spirits, craft beer, and beverage recipe development. Familiarity with POS systems such as Aloha POS or Micros POS; experience processing cash transactions is required. Excellent customer service skills with the ability to engage guests confidently and professionally. Ability to manage multiple tasks efficiently through effective time management in a fast-paced setting. Food safety certification or knowledge of food handling practices preferred. Previous restaurant or food service experience is highly desirable; banquet or catering experience is a plus. Basic math skills for retail math, cash handling, and billing accuracy. Experience working in hospitality industry settings such as nightclubs or large events is advantageous. This role is perfect for energetic individuals passionate about hospitality who thrive on creating lively atmospheres while delivering top-tier service. If you're eager to develop your bartending expertise in a supportive environment that values your skills and enthusiasm, we want to hear from you!
Pay:
Up to $5.00 per hour Expected hours: 20.0 - 40.0 per week
Work Location:
In person
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