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Morning Birds Restaurant

Fine Dining Bar Tender

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$30,496 / year median in Georgia

+16% projected growth

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Job Description

Fine Dining Bar Tender Morning Birds Restaurant Roswell, GA Job Details Part-time 1 day ago Qualifications Customer communication Collaboration Fine dining experience Nightclub experience Retail math Time management Full Job Description Job Overview We are seeking a part time, energetic and polished Fine Dining Bar Tender to elevate our guests' experience through exceptional service and expertly crafted beverages. In this role, you will be the face of our upscale bar, creating a lively yet sophisticated atmosphere where guests feel valued and indulged. Your expertise in mixology, customer service, and food safety will ensure every visit is memorable. This position offers an exciting opportunity to showcase your bartending skills in a refined environment, engaging with a diverse clientele and contributing to the overall ambiance of our establishment. Duties Prepare and serve a wide variety of classic and innovative cocktails, ensuring each drink meets high-quality standards. Engage with guests in a friendly, professional manner, providing personalized recommendations and attentive service. Manage POS systems such as
TOAST POS
for accurate order entry, billing, and cash handling. Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards. Monitor alcohol consumption to promote responsible drinking and prevent over-service. Collaborate with kitchen staff to coordinate food and beverage service during events like banquets or private parties. Handle cash transactions efficiently, perform basic math for change, and accurately record sales. Assist in inventory management by tracking stock levels, restocking supplies, and minimizing waste. Ensure adherence to all food handling regulations, beverage laws, and safety protocols within the fine dining environment. Skills Proven experience in fine dining or upscale hospitality settings with strong knowledge of cocktail preparation and serving techniques. Proficiency with POS systems such as Aloha POS and Micros POS for seamless transaction processing. Excellent customer service skills with the ability to engage guests warmly while maintaining professionalism. Strong time management skills to handle busy service periods efficiently without compromising quality. Knowledge of food safety standards, food handling procedures, and responsible alcohol service practices. Experience working in nightclubs or banquet environments is a plus for managing diverse event types. Ability to perform retail math accurately for cash handling, billing, and inventory control. Familiarity with catering operations and food industry best practices enhances service versatility. Effective communication skills to coordinate with team members across different departments within the restaurant or hospitality setting. Join us as a Fine Dining Bar Tender where your passion for mixology meets exceptional guest experiences! Bring your expertise in hospitality, sales acumen, and dedication to food safety to create unforgettable moments for our guests while advancing your career in a vibrant, upscale environment.
Work Location:
In person