Previous serving experience required Strong communication and interpersonal skills Ability to multitask in a fast-paced environment Positive attitude and team-oriented mindset Basic math and cash-handling skills Flexible schedule, including nights, weekends, and holidays Interest in learning Ability to thrive in a fast-paced environment. Maintain a positive attitude. Show integrity and respect. Work long hours on your feet. Lifting and carrying. Bartending experience required Responsibilities will include but are not limited to: Working and moving quickly, with purpose; Ability and knowledge of setting up/breaking down stations for service; Maintaining a clean and organized work station; Continued involvement in bettering food knowledge and technical skills; Interest and participation in a supportive and respectful team environment ServSafe Tips Certification and ServSafe Alcohol Certification required.