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Crafty Crab

Server/Bartender

Career Insights for Bartender

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Based on Maryland data

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What they do

A Bartender mixes and prepares cocktails and serves drinks to customers. Works with other wait staff in a bar or restaurant; checks to be sure that customers are legal drinking age. May work at private parties.

$33,761 / year median in Maryland

+7% projected growth

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Job Description

Job Overview Join our dynamic team as a Server/Bartender, where your energy and hospitality skills will create memorable experiences for our guests. In this lively role, you'll be the face of our establishment—serving delicious food and beverages, providing exceptional customer service, and ensuring every guest feels welcomed and valued. Whether you're mixing cocktails, taking orders, or managing a bustling nightspot or fine dining setting, your enthusiasm will help foster a vibrant atmosphere that keeps guests coming back for more. Duties Greet guests warmly and take accurate food and beverage orders using POS systems. Prepare and serve drinks efficiently in both nightclub and bar settings, ensuring quality and presentation standards are met. Manage multiple tables or bar stations with excellent time management to deliver prompt service during busy hours. Handle cash transactions accurately, including cashiering duties and cash handling procedures, while maintaining accountability. Maintain food safety and food handling standards by adhering to health regulations and proper sanitation practices. Assist with catering events, banquets, or special functions by serving food and beverages professionally. Engage with guests to promote sales of menu items and upsell specials to enhance their experience. Requirements Proven restaurant or food service experience, preferably in fine dining, casual dining or banquet environments. Familiarity with POS systems. Strong customer service skills with the ability to connect with diverse guests in a lively atmosphere. Excellent time management skills to handle multiple tables or bar stations efficiently. Knowledge of food safety standards and proper food handling procedures. Basic math skills for cash handling, retail math, and order calculations. Ability to work flexible hours including nights, weekends, and holidays in a fast-paced setting. Previous experience in brewing or hospitality industries is a plus; retail math skills are beneficial for sales promotion. Embark on an exciting career where your enthusiasm fuels memorable moments! We're committed to creating a supportive environment that values your contributions while offering opportunities for growth within the vibrant hospitality industry.
Pay:
$15.00 - $30.00 per hour
Work Location:
In person