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Server/ bartender
Job
Catch 22 bistro
Algonac, MI (In Person)
$47,813 Salary, Full-Time
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Job Description
Server/ bartender Catch 22 bistro Algonac, MI Job Details Full-time $43,382.41 - $52,245.48 a year 5 hours ago Qualifications Kitchen health and safety standards Retail sales transactions Venue beverage service Customer communication Food service customer order management Food service health code compliance Bar safety compliance (food service) Food service workstation cleanliness Inventory management Fine dining experience Safety regulations Greeting customers Menu item upselling Table management Nightclub Wine service Food and beverage recommendations Cash register operations Task prioritization Hospitality industry experience Customer engagement Payment processing in food service Cleaning messes in dining areas Retail math Suggestive selling POS systems Entry level Time management Full Job Description Job Overview Join our dynamic team as a Server/Bartender, where your energy and hospitality skills will create memorable experiences for our guests. In this vibrant role, you'll be the face of our establishment, delivering exceptional customer service while expertly serving food and beverages in a lively environment. Whether working at the bar or at the dining tables, your enthusiasm and attention to detail will ensure every guest feels welcomed and valued. This paid position offers an exciting opportunity to showcase your food industry expertise and develop your hospitality career in a fast-paced setting. Duties Greet guests warmly, take accurate orders, and serve food and drinks promptly using POS systems such as Aloha POS or Micros POS. Prepare and serve a variety of beverages, including cocktails, beer, wine, and non-alcoholic options, adhering to all food safety and alcohol service regulations. Manage multiple tables or bar stations efficiently with excellent time management skills to ensure timely service during busy hours. Handle cash transactions accurately, including cashiering and cash handling duties, while maintaining proper records for sales and tips. Maintain cleanliness and organization of work areas, including food handling stations, bar counters, and dining spaces in compliance with health standards. Assist with catering, banquet service, or nightclub events as needed, providing top-tier customer service in diverse settings. Engage with customers proactively to promote specials or upsell menu items, boosting sales while ensuring guest satisfaction. Qualifications Proven experience in food service or restaurant environments; fine dining or nightclub experience is highly desirable. Familiarity with POS systems such as Aloha POS or Micros POS; retail math skills are a plus for handling transactions accurately. Strong customer service skills with the ability to communicate clearly and professionally in a fast-paced environment. Excellent time management abilities to prioritize tasks effectively during busy shifts. Knowledge of food safety standards and proper food handling procedures to ensure guest safety. Basic math skills for cash handling, billing, and inventory management; experience with hospitality or brewing industries is advantageous. Ability to work flexible hours including nights, weekends, and special events like banquets or catering functions. Join us if you're passionate about creating lively atmospheres where guests feel at home! We're dedicated to supporting your growth in the food industry through comprehensive training and a vibrant team environment. This is more than just a job — it's an opportunity to thrive in the hospitality world!